Gourmet Grilled Cheese

Gourmet Grilled Cheese
Staff Writer
Jane Bruce

Made with Gruyère and prosciutto, this is one grown-up grilled cheese.

1
Servings
124
Calories Per Serving
Deliver Ingredients

Ingredients

  • 2 slices brioche bread
  • 2 slices Gruyère (about 1/8 pound)
  • 1 tablespoon fig jam
  • 1 tablespoon butter
  • 1 large slice prosciutto

Directions

Spread the butter evenly on all 4 sides of the 2 slices of bread. Spread jam on the inside slices, then layer cheese on both inside slices, then place the prosciutto on top. Sauté over medium-low heat until both sides are golden-brown. Slices in half and serve.

Nutritional Facts

Total Fat
5g
7%
Sugar
12g
13%
Saturated Fat
1g
4%
Cholesterol
6mg
2%
Carbohydrate, by difference
19g
15%
Protein
2g
4%
Vitamin A, RAE
1µg
0%
Vitamin K (phylloquinone)
1µg
1%
Calcium, Ca
15mg
2%
Choline, total
2mg
0%
Fiber, total dietary
1g
4%
Folate, total
5µg
1%
Iron, Fe
1mg
6%
Magnesium, Mg
4mg
1%
Niacin
1mg
7%
Phosphorus, P
9mg
1%
Sodium, Na
113mg
8%
Water
3g
0%

Gourmet Shopping Tip

Plan out and shop for a week's worth of dinners. Keep essential oils, spices, and herbs in your pantry at all times.

Gourmet Cooking Tip

To save time and effort, cook enough food for a week's worth of meals.