Bacon-Blanketed, Herb Roasted Turkey

Bacon-Blanketed, Herb Roasted Turkey
Staff Writer

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This is the turkey. I’ve been perfecting this for many years now. I must say, it is a showstopper, and delicious to boot, because I treat it well. I send my turkey to a bacon spa. It gets a salt scrub, a bacon butter deep tissue massage, a hand-woven bacon spa robe, some time in the sauna and a little tanning to finish it off.

Notes

This recipe was adapted from its original on The Runaway Spoon. Visit the website for the full recipe and for other delicious recipes. 

Nutrition

Calories per serving:

179 kcal

Daily value:

9%

Servings:

10
  • Carbohydrate, by difference 7 g
  • Protein 8 g
  • Total lipid (fat) 15 g
  • Vitamin A, IU 1964 IU
  • Vitamin C, total ascorbic acid 9 mg
  • Vitamin E (alpha-tocopherol) 2 mg
  • Ash 1 g
  • Calcium, Ca 53 mg
  • Cholesterol 8 mg
  • Choline, total 21 mg
  • Fatty acids, total monounsaturated 9 g
  • Fatty acids, total polyunsaturated 2 g
  • Fatty acids, total saturated 3 g
  • Fiber, total dietary 2 g
  • Folate, total 36 µg
  • Fructose 1 g
  • Glucose (dextrose) 1 g
  • Iron, Fe 1 mg
  • Magnesium, Mg 50 mg
  • Niacin 3 mg
  • Phosphorus, P 127 mg
  • Potassium, K 313 mg
  • Sodium, Na 170 mg
  • Starch 1 g
  • Sucrose 1 g
  • Sugars, total 2 g
  • Tocopherol, gamma 3 mg
  • Water 59 g
  • Zinc, Zn 1 mg
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