Raymi

Row 1

Details
43 W 24th St (btwn 5th & 6th Ave.)
New York, NY 10010
(212) 929-1200
Peruvian
$ $ $
Hours
Mon–Thu: 11:30 AM–10:00 PM Fri: 11:30 AM–11:00 PM Sat: 5:30 PM–11:00 PM Sun: 5:00 PM–10:00 PM
Singleplatform

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Foursquare Tips

  • New takes on Peruvian cooking that meets mixed results. Best bites are at the seafood bar.
  • Absolutely go for the fantastic ceviche classico and the carapulcra pork belly, you won't regret a thing!
  • Ask for Anticucho, you won't regret it.
  • Brioche bread pudding
  • Get the Corvina Ceviche (lime, red onion, sweet potato, habanero, cilantro)
  • From? Peru Drinks? 30 house-infused piscos Food? Ceviche with clam shell, arroz con pato (duck leg confit, slow-cooked breast, scallops, beer chicha de jora, & cilantro) and shrimp chupe risotto
  • Bathrooms are downstairs and very cool. Great authentic Peruvian food. Arroz con Leche with blueberry was very different. I recomend.
  • Molten cake
  • The Carapulcra (roasted pork belly, Andean style potatoes, roasted peanuts, salsa criolla) is delicious
  • Awesome food and ambiance... Intimate setting, great to bring a date and split the skirt steak!!! As for cocktails, ask for the Pisco Punch!!! But be careful! they go down smoothly! ;)
  • Elevates traditional dishes without sacrificing authenticity. The corvina ceviche, anticuchos, and lomo saltado are standouts. The chicha morada (blue corn) flavored pisco sour is a must.
  • Unimpressed with the food and portions are small.
  • Get the octopus/calamari duo to start. Then move on to the crispy duck paella which is absolutely divine. Still hungry? Try the clams and mussels with sausage with a friend. Extremely courteous staff!
  • Pisco sour is very good. I suggest all the chevice, the duck, the pork the arroz. For dessert donuts or corns good restaurant. ;)
  • Happy hour every night!!!!
  • Great food and nice decor. Highly recommend.
  • Get the cebiche clsico, corn empanadas, arroz chaufa, picarones. Alcohol: try a chilcano with the purple corn-infused pisco for something different.
  • The mixto ceviche and arroz con pato - you can't go wrong!
  • Amazingly fresh and tasty tuna ceviche, grilled octopus and calamari and a delicious duck & risotto dish. The sundae for dessert.
  • The arroz con pato is great.