Sit at the bar MondayWednesday, 9:30midnight and order an antipasti, pizza and a choice of dessert or glass of wine for $30.
Wednesday, March 10, 2010 - 13:17
In a handsomely rustic storefront, Nancy Silverton, Mario Batali, and Joe Bastianich front what is, on its best days, LA's best pizza. [Eater 38 Member]
Wednesday, December 1, 2010 - 11:29
Fantastic Sausage-Fennel pizza. -Suzanne Tracht, Top Chef Masters
Wednesday, January 27, 2010 - 07:39
Order everything. Seriously. But if not, then get the squash blossoms with ricotta, tricolore salad, and the pizza with bacon, sausage, salami and tomatoes.
Saturday, April 10, 2010 - 09:04
Featured in LA Weekly's 99 Essential Restaurants!
Wednesday, December 29, 2010 - 14:36
The city's hottest Italian restaurant where spotting a celeb is just another night. Try the classic goat cheese and bacon pizza!
Bon Appetit Magazine
Friday, March 4, 2011 - 10:50
The pizzas are all so good, it's tough to pick a favorite, but if I had to choose, one would certainly be that fennel sausage pizza; another would be the egg and guanciale pie.
Los Angeles Times
Monday, July 26, 2010 - 15:01
Delicious and delicate individual pies. Toughest reservation in the city, it wont help to use my name. -Mark Peel, Top Chef
Thursday, December 2, 2010 - 07:28
LA, CA. Addicted to the pizza bianca, caprese and fried ricotta squash blossoms.
Thursday, July 1, 2010 - 14:31
The Bianca is one of the best white pies in city... if you think it ain't a pizza without sauce, this is the one that will change your mind!
Wednesday, October 19, 2011 - 23:53
The cookingthe puffy pies at Pizzeria Mozza, perfected northern Italian dishes at Osteria Mozza, charcuterie and grilled meats at Chi'Spacca or focaccia at Mozza2Gocomes from an Italy of the mind.
Los Angeles Times
Thursday, June 6, 2013 - 08:47
Lunch is big with the LA crowd, and this Mario Batali hotspot is where most Angelenos go. Be sure to make a reservation if you want an actual table at which to eat your Margherita pizza!
Monday, August 23, 2010 - 09:15
Probably the most delicious pizza in LA. Two Margherita Pizzas with mozzarella, tomato & basil deal for $20 take out is amazing.
Sunday, August 21, 2011 - 11:17
Great dry-cured meats!
Sunday, December 30, 2012 - 09:52
We make our own fennel sausage at Mozza. Try the pizza with sausage, red onions, and scallions.
Wednesday, May 2, 2012 - 10:16
Thanks to Mario Batali, Pizzeria Mozza serves the best pizza in town. Try the squash blossoms and the gorgonzola pie. Reservations are essential.
Vanity Fair Agenda
Monday, January 30, 2012 - 05:33
Come to sample Mozza and others at this years Gold Standard on 3/6/11! http://bit.ly/iaPthT
Monday, January 31, 2011 - 13:18
..begin with Caprese and some fried Squash Blossoms with Ricotta, followed by the famed Pizza Bianca! Afterwards, taste the Butterscotch Budino (pudding) for dessert...
Friday, August 20, 2010 - 20:36
Tomato, mozzarella, sausage, salami, bacon & guanciale pizza