Peanut Butter Cookies with Moonshine Cordials

Peanut Butter Cookies with Moonshine Cordials
Staff Writer
Southern Season

These peanut butter cookies are sure to be a new favorite!

Click here to see Our 50 Best Cookie Recipes

20
Servings
160
Calories Per Serving
Deliver Ingredients

Ingredients

  • 1 1/2  Cup  all-purpose flour
  • 1/2  Teaspoon  baking soda
  • stick butter, softened
  • 1/2  Cup  sugar
  • 1/2  Cup  packed dark brown sugar
  • large egg
  • 1  Cup  smooth peanut butter
  • 1/2  Teaspoon  vanilla extract
  • Pinch of  salt
  • 40  moonshine cordials

Directions

Preheat oven to 375 degrees. Whisk the flour in a separate bowl. Beat the butter, scrape, and add sugars until creamy. Add the egg, peanut butter, and vanilla. Stir in the 1 cup of flour and baking soda until blended. Shape into balls about a tablespoon size around cordials and arrange about 2 inches apart on a cookie sheet. Press slightly. Bake 10 to 12 minutes until lightly brown. Let stand briefly, then remove to a rack to cool.

Nutritional Facts

Total Fat
7g
10%
Sugar
3g
3%
Saturated Fat
1g
4%
Carbohydrate, by difference
21g
16%
Protein
4g
9%
Vitamin A, RAE
35µg
5%
Calcium, Ca
20mg
2%
Choline, total
9mg
2%
Fiber, total dietary
2g
8%
Folate, total
46µg
12%
Iron, Fe
1mg
6%
Magnesium, Mg
25mg
8%
Niacin
3mg
21%
Phosphorus, P
67mg
10%
Selenium, Se
7µg
13%
Sodium, Na
72mg
5%
Water
2g
0%

Peanut Butter Cookie Shopping Tip

There are so many varieties of chocolate on the shelves today it can be overwhelming to pick one – as a general rule of thumb, the fewer the ingredients, the better the chocolate.

Peanut Butter Cookie Cooking Tip

Think beyond cakes and pies – fruits like peaches, pineapple, and figs are excellent grilled – brush with melted butter or wine and sprinkle with sugar and spices for a dessert that you can feel good about.