The Peached Tortilla
Austin TX 78727
The Peached Tortilla was launched just two years ago, but since then founder and former litigator Eric Silverstein’s Southern-Asian fusion fare garnered him and his catering director Mark Tamiso Eater’s 2011 Austin Food Truck of the Year 2011, and with shout-outs to their brisket and mini crabcake mini sandwiches, a spot on Food & Wine’s 2012 list of the best sliders in America 2012. There’s a fairly long menu of tacos and burritos among other options including riffs on banh mi, Chinese barbecue, and pad thai. — Arthur Bovino, 11/13/2012
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Track down this truck and get the JapJam burger! a-mazing!
The banh-mi slider and brisket slider are solid choices. YUM
This new-school, street-food star mashes up fresh and hyper-flavorful Southwestern and pan-Asian ingredients in the best way. Wake up the taste buds and think pad thai taco.
Excellent spot on Mondays at lunch. I get my fries minus the aioli.
Ride the flavorbahn with the Bahn Mi Burrito! Always add a fried egg to open your saliva ducts to full bore.
The Bahn Mi taco is to die for!! Keep an eye out for free goodies from this truck during #SXSW!!
The food here doesn't sober me up the way I thought it might!
I'm a taco lover, but their slider buns are it
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The Banh Mi sliders are killer.
A catfish taco on corn tortilla + a banh mi slider = PURE HEAVEN.
Best food truck in Austin. Bahn Mi Taco is heaven, ditto the sweet potato fries.
Eric recommended the Banh Mi Tacos or Slider and he was right! (but really you can't go wrong.) Catfish tacos and BBQ Sliders were tasty. Make sure you stop by!
If you don't get the catfish tacos, you've made a huge mistake. They are better than any fish taco you've ever had.
Try Banh Mi and Crab Cake sliders
Get the peach mint dipping sauce for fries. Trust me.
Bahn mi tacos on white corn tortillas! Yummers!
Every Wednesday at Stonebridge Plaza! Try the banh mi and brisket tacos or sliders!!
Oh my GOD. Try the Bahn Mi tacos with white corn tortilla. By far the most flavorful and delicious taco I have EVER tasted!