248 Mulberry St
New York NY 10012
(212) 993-7189
Categories Food

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The Daily Meal Editors and Community Say

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Around the Web
Parm: News & Coverage on New York Magazine
Recent news and coverage of Parm.
Best Fried Calamari - Parm - Best of New York Food 2012 -- New York Magazine
When it comes to fried calamari, fresh (as opposed to frozen) makes all the difference.
Parm Opens November 7, Bringing Changes at Torrisi With It -- Grub Street New York
The new restaurant will handle lunchtime sandwiches, while Torrisi offers its (now more expensive) prix fixe midday.
Parm - Nolita - New York Magazine Restaurant Guide
Parm's menu roves through the Italian-American (and sometimes just American) canon. See the review of this Italian restaurant at 248 Mulberry St. in Manhattan.
Parm: News & Coverage on Grub Street
Recent news and coverage of Parm.
Parm Menu - Nolita - New York Magazine Restaurant Guide
View the menu for Parm. Updated regularly.
Foursquare Tips
I know everyone goes for the chicken parm, but if you're not feeling something that heavy the Saratoga Club is excellent: chicken salad, lettuce, tomatoes, bacon, zesty mayor & potato chips.
Serious Eats
A throwback Italian-American sandwich shop from the serious chefs who brought you Torrisi Italian Specialties. The meatball parm and chicken parm are standouts.
Brendan L.
The Mozzarella sticks are about the best things on the planet. If you're standing between me and the last one in the basket, prepare to be hurt
Listen, the chicken parm & mozz sticks will blow your mind, but if you're feeling a little #FatDenny the chopped salad (with chicken) is a real sleeper hit. Do it!
Sam B.
Come for a late lunch on Saturday after the rush. Sit at the bar, order any Hero sandwich, relax and watch some English Premier League action.
Fred W.
The chicken parm on a roll (or hero if you are really hungry) is a great sandwich
Ryan W.
Octopii roller-skate here from miles around to try the calamari
Shit Girls Say
They have the best calamari.
Jon S.
The rolls are a healthy-sized sandwich. A hero can serve two lightweights. And if it's lunchtime, call ahead and get pick-up; it's always ready in 20 minutes.
Dare I say best mozzarella sticks in the city??
you can’t go wrong with housemade mozzarella sticks.
Mike S.
The best brussel sprouts I've *ever* had, take 'em for a spin.
chicken parm, platter-style, with the extra cheese and pasta is my new favorite over a sandwich
The best chicken parm. Must.
Kate M.
GET THE SARATOGA CLUB SANDWICH, YOU WILL NOT REGRET IT. Oh and you have to sit to order it, not on the take out menu. Very worth your time.
Anthony D.
Along with amazing sandwiches, they have a killer 80/90s soundtrack. I asked for a mix tape and was told Jay-Z was there recently and asked the same thing.
Mark C.
eggplant parm sandwich is the best I've ever had. Perfectly cooked tender eggplant, great tomato sauce, loaded with fresh basil, on fantastic semolina bread. The eggplant sandwich to die for!
Noah W.
The chicken parm is good, but the eggplant parm sandwich is perfect. Thinly sliced, drenched in their homemade tomato sauce, and sprinkled with fresh basil on top.
Noah W.
It's hard to believe a turkey sandwich can be this good. It's thick cut, roasted in some delicious spices, and finished off with a spicy mayo on top.
Rich Torrisi and Mario Carbone, the duo behind Torrisi Italian Specialties, will bring more Italian-American goodness to Mulberry Street with a 35-seat offshoot serving casual fare.
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