The Oceanside Fizz Cocktail

The Oceanside Fizz Cocktail

Ingredients

  • 6-8  fresh mint leaves, plus extra for garnish
  • 2 Ounces  Beefeater 24 gin
  • 3/4 Ounces  fresh lime juice
  • 3/4 Ounces  simple syrup
  •   Pinch of sea salt
  •  Dash of  celery bitters
  •   Soda water, to top

This simple, refreshing cocktail from San Francisco bartender Erick Castro mixes Beefeater 24 gin, fresh lime juice, mint, and soda water for a perfect warm-weather libation.

Directions

Muddle all of the ingredients (except for the soda water) together in a shaker. Fill with ice and shake aggressively. Strain and pour into a highball glass. Top with soda water and garnish with fresh mint leaves.

Nutrition

Calories per serving:

214 calories

Dietary restrictions:

Low Fat Fat Free, Low Fat Abs, Low Potassium, Kidney Friendly

Daily value:

11%

Servings:

1
  • Fat 0g 0%
  • Carbs 17g 6%
  • Saturated 0g 0%
  • Fiber 0g 0%
  • Sugars 16g
  • Monounsaturated 0g
  • Polyunsaturated 0g
  • Protein 0g 0%
  • Sodium 305mg 13%
  • Calcium 7mg 1%
  • Magnesium 4mg 1%
  • Potassium 40mg 1%
  • Iron 1mg 4%
  • Zinc 0mg 0%
  • Phosphorus 5mg 1%
  • Vitamin A 1µg 0%
  • Vitamin C 6mg 11%
  • Thiamin (B1) 0mg 2%
  • Riboflavin (B2) 0mg 1%
  • Niacin (B3) 0mg 0%
  • Vitamin B6 0mg 0%
  • Folic Acid (B9) 3µg 1%
  • Vitamin E 0mg 0%
  • Vitamin K 0µg 0%
Have a question about nutritional data? Let us know.
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