129 E Ponce de Leon Ave.
Decatur 30030
(678) 399-8246
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Creative Loafing Atlanta The porchetta sandwich alongside a shallow bowl of "roasting juices" is glorious. Pasta is where the real excitement begins. Start there with a half order rather than fill up on appetizers.
Creative Loafing Atlanta Add this tip to your to your foursquare "to do" list for Valentine Day 2012.For $55 per person, a four-course prix-fixe menu will be available.
Rob B.Try the No. 246 meatball appetizer.
Amy The napkins will shed all over you. Perfect place otherwise
Jennifer Kjellgren ~.Great food and cocktails - but don't go for a quiet, romantic night as the restaurant is LOUD
Jackson R.Go on Mondays and indulge in all the pasta fun. Their beet "salad" (they don't technically call it such) is delicious; get it if available.
George J.Would suggest sharing a lot of the apps and picking one pasta/pizza and entree. The whole roasted branzino is amazing.
George J.Would suggest sharing a lot of the apps and picking one pasta/pizza and entree. The whole roasted branzino is amazing.
Allison W.Agnolotti and meatball. Sooo good. Half portions on pastas so you can try several!
Maggie S.They offer Industry discounts! So if you're a bartender, server, hostess, or chef.. you best let your server know!
Pryce Get the arugula pesto pizza!
Cindy Definitely make reservations ahead of time. The roasted chicken w/sherry bacon vinaigrette & veggies is mouth watering. Perfect combo of sweet & salty.
@jyi Fast becoming a contender for my "never disappoints" go to.
Scott Even at fine Italian places, I never order pasta out. This place changed my mind.
Robin T.Agnolotti is seriously the best item on the menu! Delish!
Dustin D.Have to order the peppers de padron aka russian roulette peppers - small, mostly sweet, with a chance of a fireball!
Nagzah A.The pastas come in half-sizes. Good deal!
Jorge C.Food and service was excellent!!! Their pork rillette was a hit.
McKenneth A.This place is awesome! Hit up the chef's counter for a food and wine experience!
Meg G.Get the Meatball. Trust.
Eater It's been called an "instant classic." Simple, straight-forward cooking in a clean semi-industrial space. Go for the pastas, whole roasted fish and hulking sandwiches at lunch. [Eater 38 Member]
Linda I.Had the best Valentine's Dinner here. Ashley was an amazing hostess and waiter.
Kevin T.The truffle fries are delicious!!
Creative Loafing Atlanta No. 246 combines veal, beef, and pork into a single tender and juicy meatball, all topped with a blanket of spicy tomato sauce. Head to downtown Decatur to try one of CL's 100 Dishes to eat in ATL.
Creative Loafing Atlanta The filling inside the agnolotti, one of CL's 100 Dishes to eat before you die, varies with the season, but they're always the most tender, airy pillows of flavor.
Katherine J.For the Brits - everything chilli on it, ask if you don't want it
Daniel S.Ricotta and almond pesto toast is excellent.