Mother's Ruin Punch

Mother's Ruin Punch
Staff Writer
Courtesy of Craft & Common
The Mother's Ruin Punch.

How else to entertain a hungover crowd on New Year's Day brunch? A punch packed with grapefruit and cinnamon flavors. The Mother's Ruin Punch is served at Craft & Commerce in San Diego, Calif., known as the "it" brunch place for its handcrafted artisanal punch bowls.

4
Servings
406
Calories Per Serving
Deliver Ingredients

Ingredients

  • 8  Ounces  Bombay Gin
  • cinnamon tea-infused sweet vermouth
  • 6  Ounces  grapefruit juice
  • 4  Ounces  lemon juice
  • 4  Ounces  simple syrup
  • 8  Ounces  sparkling wine, to top
  • grapefruit slices, to top

Directions

Stir over ice, strain into punch bowl. Top with sparkling wine and garnish with grapefruit slices.

Nutritional Facts

Total Fat
5g
7%
Sugar
5g
6%
Saturated Fat
1g
4%
Cholesterol
46mg
15%
Carbohydrate, by difference
30g
23%
Protein
19g
41%
Vitamin A, RAE
3µg
0%
Vitamin B-12
1µg
42%
Vitamin C, total ascorbic acid
25mg
33%
Vitamin K (phylloquinone)
1µg
1%
Calcium, Ca
28mg
3%
Choline, total
65mg
15%
Fiber, total dietary
2g
8%
Folate, total
9µg
2%
Iron, Fe
2mg
11%
Magnesium, Mg
36mg
11%
Niacin
6mg
43%
Phosphorus, P
192mg
27%
Riboflavin
1mg
91%
Selenium, Se
23µg
42%
Sodium, Na
52mg
3%
Thiamin
1mg
91%
Water
131g
5%
Zinc, Zn
4mg
50%

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