Mother's Ruin Punch

Courtesy of Craft & Common

Ingredients

  • 8 Ounces  Bombay Gin
  • cinnamon tea-infused sweet vermouth
  • 6 Ounces  grapefruit juice
  • 4 Ounces  lemon juice
  • 4 Ounces  simple syrup
  • 8 Ounces  sparkling wine, to top
  •   grapefruit slices, to top

How else to entertain a hungover crowd on New Year's Day brunch? A punch packed with grapefruit and cinnamon flavors. The Mother's Ruin Punch is served at Craft & Commerce in San Diego, Calif., known as the "it" brunch place for its handcrafted artisanal punch bowls.

Directions

Stir over ice, strain into punch bowl. Top with sparkling wine and garnish with grapefruit slices.

Nutrition

Calories per serving:

314 calories

Dietary restrictions:

Low Fat, Low Sodium Fat Free, Low Fat Abs, Kidney Friendly

Daily value:

16%

Servings:

4
  • Fat 0g 0%
  • Carbs 33g 11%
  • Saturated 0g 0%
  • Fiber 1g 3%
  • Sugars 30g
  • Monounsaturated 0g
  • Polyunsaturated 0g
  • Protein 1g 2%
  • Sodium 21mg 1%
  • Calcium 21mg 2%
  • Magnesium 21mg 5%
  • Potassium 244mg 7%
  • Iron 1mg 7%
  • Zinc 0mg 1%
  • Phosphorus 26mg 4%
  • Vitamin A 2µg 0%
  • Vitamin C 47mg 78%
  • Thiamin (B1) 0mg 6%
  • Riboflavin (B2) 0mg 3%
  • Niacin (B3) 0mg 2%
  • Vitamin B6 0mg 4%
  • Folic Acid (B9) 16µg 4%
  • Vitamin E 0mg 1%
  • Vitamin K 0µg 0%
MORE FROM EDAMAM Have a question about nutritional data? Let us know.
Rate this Recipe

Bring your favorite dish to our table

Join the Daily Meal's Community and Share your Thoughts

The Daily Meal Editors and Community Say...