Mike Ditka's Restaurant

100 E Chestnut St
Chicago IL 60611
(312) 587-8989
Reservation OpenTable.com
Categories Food


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The Daily Meal Editors and Community Say

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Foursquare Tips
Sheria W.
Get the Lobster Mac and Cheese. Omg to die for!!! Yummmmmm!!!!
Jarrett P.
Get a nice steak and a beer! I Love Da Coach!
Steve
Potroast nachos then 'da chop
Jamie F.
Best Easter brunch with wonderful service!
Jay S.
Excellent service, excellent food, excellent place to have a casual dinner or a formal one. Can't wait to get back to Chicago to go to Ditka's
David G.
Go with the Tomahawk
Chicago magazine
Da Coach himself often shows up for wedge salads, Angus rib eyes, and banana cream pies at the manliest spot in the Gold Coast.
Sean S.
Since your so close, after dinner stop by Proof (1045 N. Rush) . The party is alway fun & open late. Sean Strange for FREE/REDUCED cover.
michael m.
great place just to hang
JL J.
The drinks are better than the 85 Bears!
Steve P.
It's the official home of the baby back rib or so says Bill Swerski....isn't that reason enough to go?
Jenna W.
Sitting at the bar is like sitting in Cheers. Good service, great people.
Ramon c.
Great prime rib and filet mignon . Yum !!
A. Jordan F.
da pork chop is bomb
Lori G.
You have to try a Bloody Mike. It is the best Bloody Mary in Chicago. Great service! I love this place.
Brent W.
Da Ditka's. One of the best Filets that I have ever had.
@steveGOgreen
Da Coach! 1985 Bears Forever
Crain's Chicago Business
For salad lovers, try the satisfying steak salad. Well-seasoned sirloin is served on a huge pile of fresh, crisp greens sprinkled with mild cheddar and french-fried onions.
Joel H.
Crab bisque was good. Creamy. Not chunks of crab meat in it, but small bits.
Nolan N.
Oyster shooter was quite tasy.
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