Medi Winebar

Row 1

Details
811 9th Ave (at W. 54th St.)
New York, NY 10019
(212) 586-1201
Mediterranean, Wine Bar
$ $ $
Hours
Mon: 5:00 PM–Midnight Tue–Fri: 11:30 AM–3:30 PM Sat: 11:00 AM–3:00 PM Sun: 11:00 AM–3:00 PM
Singleplatform

Foursquare Tips

  • Fantastic food. The baked eggs on the brunch menu are a must!
  • Perhaps they changed the management. We had no issues with the service and the food was excellent
  • This host/waiter is gorgeous.
  • Very nice place place with nice ambience and food.
  • Their pappardelle al limone is the best thing I ever ate! Also, go for their happy hour for awesome, fresh sangria!
  • Really cute outdoor area in the back and ber romantic downstairs.
  • What an ambience!!! You got to love the bathroom.
  • Try the artichokes, octopus, pappardelle with lamb ragu and the risotto balls.
  • The waiters are freakin hot
  • if its nice out head to the garden in the back.
  • Management is horrible. Service is slow and haphazard. We go for the ambience and because it's local. But they really need to get their act together.
  • Only go if you are looking for poor service and food that never comes out. And rude comments from the manager.
  • Worst. Place. Ever.
  • check out the wine tasting coming up! http://www.yelp.com/events/manhattan-wine-tasting-at-medi-winebar
  • The goat cheese-stuffed dates wrapped in prosciutto are epic.
  • If your going in for brunch don't leave without trying the ricotta doughnuts. The Egg Ravioli in a sage butter sauce. Divine..
  • I had the ricotta gnocchi, and it was heaven. Whatever you do you must order the gnocchi. It was like a little pillow of bliss. The whole dish was very rich, but it's so good!
  • Surprisingly a great spot, scored a good table, great wine and lots of great apps for a few hours. Service was lovely. Overall great experience.
  • Phenomenal !!
  • Bacon wrapped fogs with goat cheese