Mayonnaise

Mayonnaise
Staff Writer
Mayonnaise

HellaWella

Use fresh eggs, some lemon, and oil to create this classic staple from scratch.

Directions

Blend the egg, lemon juice, and salt in a food processor on medium speed while slowly adding the safflower oil.

Nutrition

Calories per serving:

221 kcal

Daily value:

11%

Servings:

8
  • Total lipid (fat) 25 g
  • Vitamin A, IU 1 IU
  • Vitamin E (alpha-tocopherol) 9 mg
  • Vitamin K (phylloquinone) 2 µg
  • Cryptoxanthin, beta 1 µg
  • Fatty acids, total monounsaturated 19 g
  • Fatty acids, total polyunsaturated 3 g
  • Fatty acids, total saturated 2 g
  • Phytosterols 111 mg
  • Potassium, K 2 mg
  • Water 2 g
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