Kin Shop

Row 1

Details
469 Avenue of the Americas (at W 11th St.)
New York, NY 10011
(212) 675-4295
Thai
Asian
3
Hours
Mon–Thu: 11:30 AM–11:00 PM Fri–Sat: 11:30 AM–11:30 PM Sun: 11:30 AM–10:00 PM
Map: Surroundings & Nearby
Around the Web
Foursquare Tips
Top Chef Harolds new spot takes Thai flavors and marries them with hefty Western ingredients like Maine lobster and lobes of fatty bone marrow. Featured in Where to Eat 2011!
nymag
2010-12-26 13:56:44
Dont stare at the celebrity chef. Get started. Have a pickled martini and a squid-ink soup, fiery and rich. It tastes of brisket and joy.
The New York Times
2010-12-15 13:47:07
Dieterle has a knack for fusing Thai cuisine with his own New-American style, and the result is one of the most unique menus in New York right now. [Eater 38 Member]
Eater
2012-01-11 11:18:20
Casual restaurant featuring salads, noodles, homemade curries and larger entreesand don't expect the Thai-standard "chicken, beef, mock duck" proteins. Thick wonton noodles w/ oyster sauce a hit.
Metromix
2010-10-26 14:10:33
Adam Platt loves the roasted marrow bones and braised goat at Top Chef Harold's inventive new Thai spot.
nymag
2010-12-01 13:50:41
For whites, we rec two off-beat but impressive wines: Blaterle, Nussehof (rare blaterle grape offers soft fruit, with a saline edge); Malvasia, Bernejo (this malvasia offers bigger, more exotic fruit)
Approach Guides
2011-11-11 11:59:32
Duck laab, squid ink sesame oil soup, or bay scallops w crisp shallots & toasted coconut. You can't go wrong w any fish or duck entree. Ask for it spicy & try to snag a seat by the open kitchen
Jeffrey
2010-10-11 21:12:15
Order the red curry duck. Apply a piece of duck to your roti - drizzle on sauce. Voila! Red curry duck "tacos." Delicious.
Maxwell
2011-03-02 20:11:50
Winner of Best Use of Duck in the Village Voice 2011 Best Of issue! Duck laab is flash of ground duck and chile heat, cooled by the lettuce it's contained in.
Village Voice
2011-11-14 16:30:12
The duck laab salad skates that thin line between insanely hot and divinely delicious.
Cond Nast Traveler
2011-04-21 12:05:35
OMG the goat curry. Omg omg omg. Also the duck laab salad will set your mouth on fire and is great. Andalusian smoke cocktail - go!
Corinna
2014-02-26 21:43:10
The Bone Marrow is fantastic! Red:Duck is excellent. Definitely coming back again and again. YUM!
Masha
2012-09-25 22:34:43
Grub St: "Bell & Evans birds in ginger, garlic, lemongrass, oyster sauce, and Thai shrimp paste for 24 hrs. Dredged in rice flour and an Asian cereal and deep-fried, with herbs, fish-chili sauce."
Gentrifried Chicken
2012-06-06 16:43:26
Definitely get the brussels sprouts. Probably the best I've ever had.
harryh
2012-03-16 20:55:24
Second restaurant of Top Chef star Harold Dieterle, try the Spicy Duck Laab, Warm Sliced Snap Peas with Bay Scallops, Rabbit Leg Yellow Curry, and Goat Massaman Curry
Serious Eats
2011-08-25 15:52:14
One of the tastiest new openings in a while! Get the snap pea and scallop app, the fried pork and oyster app, and the "red" roasted duck noodles. Dance party in your mouth!
Gansevoort Hotel Group
2011-04-08 10:59:30
One of the best bone marrow dishes in town. And you'd be silly not to try the goat.
Amanda
2011-01-12 09:22:41
Try the Bone Marrow
Foodspotting
2011-01-06 12:48:21
Duck laab ftw. so spicy, so good. Fried brussel sprouts with chinese sausage, Massaman braised goat, Thai curry noodle with brisket, Thai fried chicken... that is all.
Chris
2013-01-22 09:23:31
Fried Broccoli & Chinese Sausage. Garam Masala & Tomato Soup. Red: Roasted Duck Breast. Thai Fried Chicken. All w/ a side of Crispy Roti. You'll love yourself for ordering any of the above.
Isaiah
2012-08-12 18:08:45