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The Hot Pumpkin-Buttered Rum Recipe
Nov 19, 2012 @ 3:14 PM
Posted by
Daily Value: 538%
Low-Carb
Vegetarian, Gluten-Free, Wheat-Free
Posted by
Nutrition
Cal/Serving: 10,752Daily Value: 538%
Low-Carb
Vegetarian, Gluten-Free, Wheat-Free
| Fat | 1193g | 1836% |
| Saturated | 756g | 3778% |
| Trans | 48g | 0% |
| Carbs | 21g | 7% |
| Fiber | 2g | 7% |
| Sugars | 19g | 0% |
| Protein | 13g | 26% |
| Cholesterol | 3161mg | 1054% |
| Sodium | 164mg | 7% |
| Calcium | 384mg | 38% |
| Magnesium | 35mg | 9% |
| Potassium | 383mg | 11% |
| Iron | 1mg | 4% |
| Zinc | 2mg | 10% |
| Vitamin A | 36745IU | 735% |
| Vitamin C | 0mg | 0% |
| Thiamin (B1) | 0mg | 6% |
| Riboflavin (B2) | 0mg | 26% |
| Niacin (B3) | 1mg | 3% |
| Vitamin B6 | 0mg | 3% |
| Folic Acid (B9) | 46µg | 12% |
| Vitamin B12 | 2µg | 42% |
| Vitamin D | 22µg | 6% |
| Vitamin E | 34mg | 171% |
| Vitamin K | 104µg | 130% |
| Fatty acids, total monounsaturated | 309g | 0% |
| Fatty acids, total polyunsaturated | 45g | 0% |
Have a question about the nutrition data? Let us know.
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Courtesy of Appleton Estate Reserve
We love a good hot buttered rum, and we love it that much more when it's combined with our favorite fall ingredient.
INGREDIENTS
- 2 ounces Appleton VX rum
- 1 teaspoon maple pumpkin butter
- 3/4 ounce honey (diluted 3:1, with hot water)
- Freshly grated nutmeg
- Cinnamon stick
DIRECTIONS
Combine rum with maple pumpkin butter. Top with hot honey water to steam ingredients until mixed. Garnish with freshly grated nutmeg and a cinnamon stick.
Recipe Details
Servings: 1
