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- Hop Kee - Chinatown - New York Magazine Restaurant Guide New York Magazine Skip to content , or
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fried salted squid (&/or the porkchops) & the seafood basket are always my go-to dishes!
The urban legend of the phantom menu turns out to be true. - Anthony Bourdain, host of No Reservations
Salted spicy squid. Enough said!!
Order the conch don't be an idiot!!!! If you don't order the conch you're dumb
Snails Hong-Kong style is off the hook
Get the Conch if you have a brain !!
Hands down best beef chow fun in Chinatown.
Salted squid, steak with Chinese broccoli, snails, crab. All good.
Best watercress ever. Also best fortune cookies.
Love staring at Anthony Bourdain on the wall. :,)
Try the Cantonese Style Lobster - #delicious #lobster #cantonese
While we'd normally be a bit wary of recommending mussels in Chinatown, Hop Kee's are just too good to pass up. Pair with roast duck! Read more at http://bit.ly/UntappedHopKee.
Best food in Chinatown. Get the Lemon chicken.
Cantonese style crab & snails + bokchoy all the way. Delicious.
cheap and amazing chinese food. order the green beans in oyster sauce for a good time.
must try the roast duck, clams in black bean sauce, & crabs Cantonese :)
Got to try the salted PorkChops!!
There's only one way to pay and it's cash!
Fantastic spring half chicken!