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The urban legend of the phantom menu turns out to be true. - Anthony Bourdain, host of No Reservations
Wed, 01/26/2011 - 06:50
fried salted squid (&/or the porkchops) & the seafood basket are always my go-to dishes!
Sat, 04/03/2010 - 14:22
Snails Hong-Kong style is off the hook
Tue, 04/27/2010 - 14:39
The best authentic Chinese food in Chinatown. It's basically a hole-in-the-wall restaurant but the food is amazing, even the snails! [Eww I know] Was featured on A. Bourdain's travel channel show.
Thu, 12/10/2009 - 12:00
Salted spicy squid. Enough said!!
Sat, 02/13/2010 - 23:11
Order the conch don't be an idiot!!!! If you don't order the conch you're dumb
Sat, 02/22/2014 - 20:58
KangKong and Salt & Pepper Squid is a must!!!
Sun, 07/24/2011 - 20:44
Chinatown basement hole-in-the-wall. Looks gross, but is secretly AMAZING in every way. Totally authentic. Huge menu. Cantonese crabs-YUM! Cheap too, so order every 4th dish on the menu and enjoy!
Sun, 12/06/2009 - 09:51
Get the Conch if you have a brain !!
Sat, 02/22/2014 - 20:59
Hands down best beef chow fun in Chinatown.
Mon, 08/12/2013 - 09:47
Get the porkchop Peking style! You won't regret it! Oh and CASH ONLY!
Sat, 08/20/2011 - 10:19
Salted squid, steak with Chinese broccoli, snails, crab. All good.
Mon, 06/29/2015 - 16:48
Best watercress ever. Also best fortune cookies.
Tue, 06/04/2013 - 17:21
Love staring at Anthony Bourdain on the wall. :,)
Sat, 04/06/2013 - 12:00
Try the Cantonese Style Lobster - #delicious #lobster #cantonese
Sat, 08/25/2012 - 20:57
While we'd normally be a bit wary of recommending mussels in Chinatown, Hop Kee's are just too good to pass up. Pair with roast duck! Read more at http://bit.ly/UntappedHopKee.
Fri, 06/29/2012 - 05:58
Best food in Chinatown. Get the Lemon chicken.
Wed, 05/16/2012 - 11:12
Cantonese style crab & snails + bokchoy all the way. Delicious.
Tue, 03/06/2012 - 12:29
cheap and amazing chinese food. order the green beans in oyster sauce for a good time.
Wed, 11/23/2011 - 20:59
must try the roast duck, clams in black bean sauce, & crabs Cantonese :)
Sun, 08/28/2011 - 11:30