Hop Chef - A Culinary Competition at the Cylcorama

Staff Writer
Hop Chef - Culinary Competition comes to Boston
Hop Chef

This Wednesday, June 26th, a culinary competition that will excite any Belgium beer enthusiasts is coming to the Cyclorama in the South End.  Hosted in a joint collaboration between Brewery Omegang and Saveur Magazine, this event will showcase the works of five young and fun chefs from around Boston as they create dishes to be paired with the brew.

As in any good hearted competition, chefs will present their pairings to a panel of judges who will go on to select the chef most worthy of moving on to represent Boston at the Omegang annual Belgium Comes to Cooperstown later this summer.

With the following chefs participating this year, the competition will be a tight one and apart from all the delicious food they will taste, I do not envy the difficult decision ahead of the judges!

Brian Young of Citizen Public House
Joshua Smith of Franklin Cafe
Andy Husbands of Tremont 647
Michael Lombardi of The Salty Pig
Josh Harrison of Publick House

Join in the fun, get your beer and food on and be a part of this fantastic evening celebrating the culinary creativity of these five chefs.  The event runs from 7-10 and tickets are 60 dollars. Get yours NOW! (Use coupon code TEN for 10$ off, now until Sunday!

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