Heavenly Greek Wines From Mount Olympus

The Greek economy may be in trouble, but the country’s wines still bring us joy
Staff Writer

Roger Morris

Roger Morris travels through the vineyards of Greece.

Roger Morris, a regular contributor to The Daily Meal's Drink channel, is a veteran wine, food, and travel writer based in rural Chester County, Pa., and the author of the blog Been There Tasted That: A Journal of Living. He and his wife, artist and photographer Ella Morris, recently published their second book on food, "The Brandywine Book of the Seasons. Front of the Line is a new series of regular illustrated articles and videos in which Morris shares with dedicated wine and food lovers behind-the-scenes looks at some of the special moments in the world of food and drink. The mission of the series is to provide access to rare occasions that often can't be duplicated by the lay person. In this, his second installment, Morris reminds us why Greece remains a beacon of the good life, of passions and legends that we first read about when we were young.

Click here for the Greek Wines from Mount Olympus Slideshow

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