Harry Caray's Italian Steakhouse

Row 1

Details
33 W Kinzie St (at Dearborn St)
Chicago, IL 60654
(312) 828-0966
Steakhouse
American
Bar
4
8.10
Hours
Mon–Thu: 11:30 AM–10:30 PM Fri–Sat: 11:30 AM–11:00 PM Sun: 11:30 AM–10:00 PM
Map: Surroundings & Nearby
Foursquare Tips
http://www.harrycarays.com/restaurants_chicago.html
Crain's Chicago Business
Mon, 05/10/2010 - 06:20
I know I say this a lot, but the signature 10oz Sirloin Holy Cow! Burger was to die for. With the Gouda, applewood smoked bacon, BBQ sauce & sweet potato fries, you'll be dying soon enough.
Joe
Fri, 09/13/2013 - 10:56
Sports fans flock to this building to honor the Cubs legend while chowing down on aged prime steaks, chops, and Italian American faves such as chicken Vesuvio. Big wine list.
Chicago magazine
Mon, 04/16/2012 - 12:40
Got 10% off by checking in!
Ann
Wed, 07/07/2010 - 09:22
Try the Chicken Visuvio
Ryan
Sat, 04/10/2010 - 10:15
The scallops are amazing!
adrianne
Fri, 12/30/2011 - 17:21
As good as the chips are try not to fill up on them you'll want to enjoy your meal.
Johnny
Tue, 12/28/2010 - 08:02
The polenta and wild mushroom app is to die for! It is so rich you can make it your meal.
Emily
Sun, 08/22/2010 - 07:10
Great steak and cubs memorabilia
Allison
Sat, 01/03/2015 - 09:14
Wasn't up of red meat otherwise absolutely would have had the steak they are famous for. Had chicken parm and it was amazing. One of the best. Huge breasts, my favorite!
Stacey
Wed, 01/16/2013 - 15:31
[Henry Ives Cobb, 1895] From 1939-1943, the building housed the apartment of Frank Nikki - Al Capone's enforcer. Visit Nikki's vault, see the escape tunnel and view gangster artifacts.
Eliane
Fri, 10/12/2012 - 12:55
Try the dry aged bone-in rib eye whoa.
MasterCard
Mon, 08/06/2012 - 13:17
Pretty good old fashioned steakhouse.
Beth
Thu, 11/10/2011 - 08:50
I've had thousands of great steaks and the dry aged ribeye at Harry Caray's had to rate in the top 10. Extremely flavorful and seared perfectly. We got a table in the bar instead of waiting an hour!
Carl
Tue, 10/18/2011 - 21:14
Harry Carays, named for the late Hall of Fame baseball announcer, opened in 1987 and attempts the fusion of a classic Chicago steakhouse and a traditional Italian restaurant.
The Daily Meal
Wed, 06/29/2011 - 13:32
The fillet. Oh. My. God.
Dana
Sun, 06/26/2011 - 17:48
By checking in u receive a complementary tiramisu, i went with 5 ppl and we were all able to share, it was huuge and by far the best tiramisu any of us had ever had! The calamari was also delicious!
Cristina
Sun, 01/30/2011 - 04:27
They'll make Chicken Picatta instead of veal and it's the best I've had.
@kerrierieo
Thu, 10/28/2010 - 06:39
The $45 3-Course is a great, filling deal!
MockingshoE
Wed, 06/16/2010 - 15:59
Go to Harry Caray's and enjoy the best prime steaks in Chicago!
Beth
Thu, 05/06/2010 - 09:04
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