A Guide to Steak Cuts

Great advice for how to select the right cut of steak and cook it to perfection

Breaking Down Beef Grades

Keywords: beefgradesDr Phil Bass

Every summer weekend, grill masters and barbecue beginners alike will raise their tongs in pursuit of the perfect steak. But once grilling season is in full-swing, you may get tired of your go-to cut, or you may be on the hunt for more affordable options to feed the crowd. Choosing a new steak cut for your summer gathering doesn't have to be intimidating.

Click here to see A Guide to Steak Cuts Slideshow

No matter what type of outdoor cookout or menu you're planning, the most important tip we can share is to talk to your butcher. The craft of butchery takes a ton of skill and years of experience to master — so they know what they're talking about! At Whole Foods Market, the butchers can help you pick the right cut at the right price for any occasion. Check out the slideshow for a few great options to try.

Theo Weening, global meat coordinator for Whole Foods Market

Be a Part of the Conversation

Have something to say?
Add a comment (or see what others think).

Comments 0

Like this story? Get updates by email, facebook and twitter
Get daily food and wine coverage

Latest from The Daily Meal

The Daily Meal Video Network
DIY VS. BUY: Potato Chips

Post a comment

Add a Comment

Upload a picture of yourself no larger than 3MB, please see Terms for details
Please answer this Captcha to prove you are human
Enter the characters shown in the image.
Please answer this Captcha to prove you are human