Green Apple Smash Recipe
Daily Value: 17%
High-Fiber, Low-Fat, Low-Sodium
Low-Fat-Abs, Vegan, Vegetarian, Dairy-Free, Gluten-Free, Wheat-Free, Egg-Free, Milk-Free, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free
|Folic Acid (B9)||13µg||3%|
|Fatty acids, total monounsaturated||0g||0%|
|Fatty acids, total polyunsaturated||0g||0%|
Exclusive from The Daily Meal
Since michy's restaurant in Miami only has a beer and wine liscence, Bar Manager Will Rivas has cleverly come up with a special menu of "light cocktails" that contain less than 22% alcohol. This one features tart and sweet flavors, combining freshly muddled green apples, maple syrup and sherry.
In a shaker, muddle the apple slices with the lemon juice and maple syrup. Then add the Velvet Falernum and sherry.
Shake and strain into a wine glass with ice.
Makes 1 drinkServings: 1
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