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Gotham Steak @ Fontainebleau
Miami Beach
(877) 326-7412
Gotham Steak @ Fontainebleau Photos
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AskMen
Gotham Steak has traded its tony upstairs dining room for a dimmer, clubbier Lounge, where a house DJ will now hold court nightly Wednesday through Saturday.
Gotham Steak has traded its tony upstairs dining room for a dimmer, clubbier Lounge, where a house DJ will now hold court nightly Wednesday through Saturday.
Miami New Times
Gotham is gorgeous, its two levels cohered by a chandelier of hand-blown glass and glass-enclosed wine tower flowing through both floors.
Gotham is gorgeous, its two levels cohered by a chandelier of hand-blown glass and glass-enclosed wine tower flowing through both floors.
@MisterHirsch
If your having drinks and like bourbon/whiskey ... Have the bartender use Sagatiba Velha (its a 2yr aged brazilian super premium rum that's aged in bourbon barrels).
If your having drinks and like bourbon/whiskey ... Have the bartender use Sagatiba Velha (its a 2yr aged brazilian super premium rum that's aged in bourbon barrels).
In The Scene MIAMI
The venue is beautiful, great food, awesome service, and an immense wine list. Arguably one of the best steakhouses in all of Miami. Please share your experience with us on twitter @InTheSceneMIAMI
The venue is beautiful, great food, awesome service, and an immense wine list. Arguably one of the best steakhouses in all of Miami. Please share your experience with us on twitter @InTheSceneMIAMI
George S.
Excellent Steaks, Great raw bar, awesome seafood and arguably the best pastry chef in Miami!
Excellent Steaks, Great raw bar, awesome seafood and arguably the best pastry chef in Miami!
Rosario D.
Amazing steaks and amazing fish .. great dish presentation. The restaurant is huge has two floors, in the bottom floor you can see the kitchen and everything that is going on, pretty cool..
Amazing steaks and amazing fish .. great dish presentation. The restaurant is huge has two floors, in the bottom floor you can see the kitchen and everything that is going on, pretty cool..
Steve K.
Order more than one bottle of wine at a time. Or maybe a magnum
Order more than one bottle of wine at a time. Or maybe a magnum
Jase K.
Food is excellent. The skirt steak was amazing with the chimichurri. Double Cross Vodka martini goes well with the meat selection!
Food is excellent. The skirt steak was amazing with the chimichurri. Double Cross Vodka martini goes well with the meat selection!
Jessie
Meat. Booze. Hookers. What more could you want?
Meat. Booze. Hookers. What more could you want?
Jennifer S. R.
Love the raw bar and desserts!
Love the raw bar and desserts!
Ulices D.
I want to visit this place.
I want to visit this place.
Diego N.
This place is amazing. Not only is it pretty to look at, the food rocks. The fillet with the fried onions on top was so tender. The Milk Chocolate Candy dessert was bar none the biggest surprise.
This place is amazing. Not only is it pretty to look at, the food rocks. The fillet with the fried onions on top was so tender. The Milk Chocolate Candy dessert was bar none the biggest surprise.
Faye I.
The Miami Spice menu is great! Otherwise, it's overpriced.
The Miami Spice menu is great! Otherwise, it's overpriced.
ana claudia v.
Fantástico place! The perfect side dish are the Parmesan Truffle Fries!
Fantástico place! The perfect side dish are the Parmesan Truffle Fries!
Marcus S.
The Kansas City Strip 22 oz. is the prime dry aged steak to go for ...
The Kansas City Strip 22 oz. is the prime dry aged steak to go for ...
Samly W.
Pull apart bread and filet mignon...so good!
Pull apart bread and filet mignon...so good!
Yesi O.
The fillet mignon is amazing. Start with the Red Snapper Ceviche and Heirloom Tomato Salad
The fillet mignon is amazing. Start with the Red Snapper Ceviche and Heirloom Tomato Salad
Yesi O.
Grab dinner downstairs, way better scenery and view
Grab dinner downstairs, way better scenery and view
Yesi O.
For the ladies, try the Bella cocktail
For the ladies, try the Bella cocktail
Yesi O.
Try the Aviation Cocktail, classic
Try the Aviation Cocktail, classic
The Culinary Institute of America
Chef Alfred Portale of Gotham Steak started his foodservice career as a CIA student. Check out his alma mater here:
Chef Alfred Portale of Gotham Steak started his foodservice career as a CIA student. Check out his alma mater here:
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