Gordon Ramsays contemporary steakhouse will seat up to 274 guests and include a large bar, chefs table, and private dining. It'll also offer guests a look at a specially created beef aging program.
Monday, January 16, 2012 - 15:12
At this new restaurant in Paris Las Vegas, waiters preview photos of cocktails on iPads and the prime beef is dry-aged in a Himalayan salt room.
The Hollywood Reporter
Friday, June 29, 2012 - 14:44
If you don't enjoy the food here, you're an idiot. I hate the misuse of the word " epic," but I'd write 24 books of poetry about this experience. Get dessert. It's amazing, and totally worth it.
Monday, March 11, 2013 - 21:27
The complimentary bacon pinwheels are delish!
Sunday, October 28, 2012 - 18:56
The Tasting Menu is a great way to experience the best of Ramsay's talent. To top it off, you get to keep a copy of the menu with an autographed photo. The English Garden Martini is truly excellent.
Friday, June 29, 2012 - 10:05
Banana Sticky toffee dessert! Woah!
Wednesday, May 2, 2012 - 22:42
Beef Wellington cooked to perfection and Brussel Sprouts melted in my mouth. Definitely save room for The STICKY TOFFEE PUDDING! A must go if you want to know what a steak should taste like!
Saturday, September 20, 2014 - 20:06
Kobe rib cap was awesome!
Sunday, January 13, 2013 - 19:59
Start with the martinis
Friday, May 11, 2012 - 16:07
If you like steak you've come to the right place! We had the beef wellington, the wagyu kobe steak and the rib eye. All of it was cooked perfectly.The ambiance is fun & the waiters are knowledgeable.
Tuesday, June 9, 2015 - 07:10
Best steak I have ever had, fantastix service and insanely knowledgable waitstaff, perfect timing on the courses and the atmosphere was great!!
Saturday, June 15, 2013 - 11:53
Kobe rib cap best ever beef plate I ever had
Wednesday, January 16, 2013 - 19:19
Best meal and table service in Vegas, hands down! Spend the money and order the Beef Wellington.
Tuesday, January 8, 2013 - 16:19
Just had the #wellington. Awesome baby, awesome!!!!
Tuesday, October 23, 2012 - 22:07
Sunday, October 14, 2012 - 12:13
I'm distraught that the wagyu I ordered rare came out well. Everything else was amazing! Will and Cooper provided amazing service and the gnocchi were the best I've ever had anywhere.
Friday, April 25, 2014 - 21:09
Beef wellington, rib cap, mac & cheese and toffee sticky pudding are a-must-try. The staffs are very knowledgeable & very very nice & friendly.
Thursday, April 24, 2014 - 09:04
Beef Wellington and sticky toffee pudding were both to die for. <3
Tuesday, March 18, 2014 - 07:39
Very nice! Great beef wellington. Excellent service. Even mac&cheese is outstanding.
Sunday, January 12, 2014 - 08:34
Bring your ear plugs and/or angel wings. It's like a bloody disco