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The Gage

24 S Michigan Ave
Chicago IL 60603
(312) 372-4243
Reservation OpenTable.com


The Gage Photos
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The Daily Meal Editors and Community Say

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Around the Web
Gage Burger @ The Gage - What Penny Eats - May 2011
http://www.chicagomag.com/Chicago-Magazine-Blogs/What-Penny-Eats/May-2011/Gage-Burger-The-Gage/
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Foursquare Tips
Time Out Chicago
Thought you’d want to know: Dirk Flanigan has been nominated for Chef of the Year in Time Out Chicago’s 2011 Eat Out Awards and Billy Lawless has been nominated for Restaurateur of the Year. Vote now!
Time Out Chicago
The whiskey list is lengthy and beer options go beyond the basics. The food is rich and flavorful, from the Scotch egg to the Gage burger with melted onion marmalade and gobs of Midwestern Camembert.
Crain's Chicago Business
House-made sausages and roasted Amish chicken are hearty treats, as is the USDA prime burger with caramelized onions and Camembert.
Time Out Chicago
The food is rich and flavorful, from the perfect-for-snacking Scotch egg to the Gage burger, served a juicy medium-rare and dripping with melted onion marmalade and gobs of Midwestern Camembert.
Crain's Chicago Business
For a hearty treat, try to the house-made sausages or the roasted Amish chicken.
Lily
Best fish and chips I've ever had!
hooeyspewer ..
Enjoy a great meal and an awesome cocktail at this sweet spot. Sit at the bar or at a table - can't really go wrong. Right across from Millennium Park - convenient meeting place
Crain's Chicago Business
Try the herb duck sausage sandwich. It's a French hot dog: a chewy baguette housing a thin, herby sausage and a true salad of frisée, baby greens and radishes dressed with duck vinaigrette.
Gina R.
The straight-up burger is amazing, reasonably priced, and comes w/ delicious fries.
maddi m.
Ask to be seated in Kevin's section. Tip him well because he's hot!
Adrienne
Poutine was a bit much, but delicious. Great beer list. Can't wait to try the fish and chips.
Brock R.
Hit this spot on Sat evening to avoid the annoying weeknight crowd.
Katja H.
Get the Wild Hibiscus drink at the bar.
Chris B.
Mussels, Scotch Eggs, Poutine? Yes, please...
Pete R.
Place is the tits!
Designkitchen
After work hotspot for good drinks and food.
David K.
Nomm Crispy Potatoes & Brie
Rossella Z.
Excellent place for gourmet burgers lovers, excellent service and attention, very wide selection of draft beers, loved it
Kristan Z.
The Gage Burger...and Kevin. Can't go wrong with either! Good food, great service=dining pleasure!
@NicoleYeary
Nice place to meet for lunch or late cocktail
Peter B.
Sampling Hibiki
CookingSchools.com
Heartily recommend the Scotch Egg.
Lina G.
Better make a reservation! Monday night, 10 pm, and the place is packed with people!
Michelin Travel & Lifestyle
Clubby leather booths and celadon-tiled columns add decorum to this large, bustling space serving British and international pub grub. – Green Guide Editor
Katrina
The poutine is decadent. They also serve an incredible cheese plate, it's listed on the dessert menu and can be ordered as an appetizer or with drinks.
Teri G.
Try the Regular burger - maybe the best burger in the city.
Eric M.
It's not on the menu, but The Gage cocktail is excellent.
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