Fenway Park Lobster Roll



  • 2 Pounds  cooked lobster meat, diced
  • stalks of celery, finely chopped
  •   Juice of 2 lemons
  • 2 Cups  mayonnaise
  • 1 Teaspoon  chopped parsley
  • 1 Teaspoon  chopped tarragon
  •   Salt and pepper, to taste
  • 10  New England-style hot dog buns, buttered on both sides
  •   Chopped chives, for garnish
  • lemon, sliced into 10 pieces, for garnish

Nothing spells New England like a lobster roll, so it's no surprise that it's one of Fenway Park's specialties during baseball season. To get the authentic result, make sure to use New England-style hot dog buns, which are the buns with flat, "white-wall" sides.


Mix the lobster meat with the celery, lemon juice, mayonnaise, parsley, tarragon, salt, and pepper. Set aside.

Toast the buns on a griddle on low heat until they are golden brown, about 2 minutes a side. Divide the lobster meat evenly among the buns, garnish each with a sprinkle of the chives and a lemon slice.


Calories per serving:

511 calories

Dietary restrictions:

Low Carb Sugar Conscious, Dairy Free, Milk Free, Peanut Free, Tree Nut Free, Soy Free, Fish Free, Alcohol Free, No Oil Added

Daily value:



  • Fat 379g 583%
  • Carbs 225g 75%
  • Saturated 5g 27%
  • Fiber 14g 54%
  • Trans 0g
  • Sugars 30g
  • Protein 194g 387%
  • Cholesterol 1,332mg 444%
  • Sodium 8,635mg 360%
  • Calcium 1,566mg 157%
  • Magnesium 470mg 117%
  • Potassium 2,691mg 77%
  • Iron 18mg 102%
  • Zinc 36mg 239%
  • Phosphorus 1,947mg 278%
  • Vitamin A 409IU 8%
  • Vitamin C 70mg 117%
  • Thiamin (B1) 3mg 196%
  • Riboflavin (B2) 1mg 64%
  • Niacin (B3) 35mg 174%
  • Vitamin B6 1mg 70%
  • Folic Acid (B9) 589µg 147%
  • Vitamin B12 12µg 203%
  • Vitamin D 9IU 2%
  • Vitamin E 8mg 42%
  • Vitamin K 49µg 61%
  • Fatty acids, total monounsaturated 6g
  • Fatty acids, total polyunsaturated 10g
See detailed nutritional info Have a question about nutritional data? Let us know.

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