Row 1

84 7th Ave (btw Berkeley Pl & Union St.)
Brooklyn, NY 11217
(718) 623-2767
$ $ $ $
Mon–Thu: Noon–10:00 PM Fri: Noon–11:00 PM Sat: 11:00 AM–11:00 PM Sun: 11:00 AM–10:00 PM

Foursquare Tips

  • The moussaka is so goshdarn good here.
  • Super easy from the 6 to the B - even in the rain!!!
  • Yummy and authentic Greek food. My Popou approved. Will return.
  • Everything! The tzatziki sauce, the falafel, omg it was so good!
  • The moussaka was amazing! I still have dreams about it. It's a must!
  • Food was pretty great, albeit slightly pricey. Service left much to be desired, our waiter was outwardly rude and condescending when asked any questions about the menu.
  • Staff is super friendly and lots of delicious brunch options. Been here twice so far. Price is super reasonable, food tastes great, and the mimosa & bloody Mary are strong too...they don't skimp!
  • Faros Restaurant3.618 Google reviews$$ Greek Restaurant 1.5 mi84 7th Ave, Brooklyn, NY 11217(718) 623-2767Try the zucchini chips and the mousska
  • Nice space. Subpar service. Very long wait between courses.
  • The pasticcio was Yum
  • Mousaka, Spanakopita, and the Zucchini Chips! All Good!
  • Food is tasty and the staff is great but the portions are small and the prices are too high
  • Really great authentic Greek food. Highly recommend it.
  • Love this place! Food is always amazing. Tzatziki Is incredible. Everything we have tried has been amazing and immediately transports us back to Greece. Owners are friendly and welcoming!
  • Best Greek Food Ever!
  • Service here is fantastic. We got the red snapper and it was absolutely delicious.
  • Really loved this place. Wanted authentic Greek food... fish was really yummy, tzatziki perfect. Excellent service. Comfortable and relaxed atmosphere.
  • Fantastic brunch, amazing service and beautiful restaurant!
  • solid brunch. Generous portions, affordable, 2 outdoor patios...can't beat it. their tzatziki is delish - put it on everything. great service-owners live on premise & are so friendly.
  • Seared octopus. In olive oil and balsamic vinaigrette.