A Real Cake-Topper from Crazy Cakes You Won't Believe Are Real (Slideshow)

Crazy Cakes You Won't Believe Are Real (Slideshow)

April Julian/Carlo Julian
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A Real Cake-Topper

The Chef: April Julian  

Whether you're a shoe or sushi lover, April Julian has proven attention to detail is what separates a good cake from one that belongs in a museum. Her Christian Louboutin creation — made of red velvet cake, cream cheese filling, and toasted almonds — proves that. Consider the striking realism behind the ribbon, paper elements, and shoe itself. Her sushi cake is no different — utilizing white sprinkles for rice and "toasted coconut flakes as a substitute for panko on the 'shrimp' in the dynamite rolls."