Eleven Madison Park
 


11 Madison Ave
New York NY 10010
(212) 889-0905
Reservation OpenTable.com
Categories Nightlife Spots

Like many of the finer things in life, Eleven Madison Park seems to get better with age. Although it opened to much fanfare and subsequent acclaim in 1998, it was Danny Meyer’s hiring of Swiss-born Daniel Humm to helm the kitchen in 2006 that elevated the place to the level of the finest restaurants in the country. Humm — who has won such plaudits for the restaurant as four stars from The New York Times and three from Michelin — bought Eleven Madison from Meyer in 2011, in partnership with his front-of-house counterpart, Will Guidara, and didn’t miss a beat. The chef is firmly in control here: While Humm will tailor his single $225 multi-course tasting menu to accommodate allergies, dietary restrictions, and ingredient preferences, there is no à la carte selection or smaller menu available. The particulars of the dishes change frequently, but the technique is contemporary French and modernist, the ingredients are heavily New York-based, and the culinary traditions on which the food is based are often those of Gotham street or deli food. The results are unique.

Click here to watch chef Daniel Humm react to winning his James Beard Award.



Eleven Madison Park Photos
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The Daily Meal Editors and Community Say

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Foie Gras
"Foie Gras"
Reviewed By:
  1. tdmstaff "There's always some version of foie gras in the dinner tasting menu, and the Union Square hospitality folks will not disappoint - it usually involves a velvety sauce for a melt-in-your-mouth flavor extravaganza."
 
"There's always some version of foie gras in the dinner tasting menu, and the Union Square hospitality folks will not disappoint - it usually involves a velvety sauce for a melt-in-your-mouth flavor extravaganza."


Around the Web
Eleven Madison Park - Flatiron - New York Magazine Restaurant Guide
A vibrant place to do business and a sensible choice for the family. See the review of this American Nouveau restaurant at 11 Madison Ave. in Manhattan.
http://nymag.com/listings/restaurant/eleven-madison-park/
Eleven Madison Park Menu - Flatiron - New York Magazine Restaurant Guide
View the menu for Eleven Madison Park. Updated regularly.
http://nymag.com/listings/restaurant/eleven-madison-park/menus/main.html
A Night in the Kitchen During Alinea’s Eleven Madison Park Takeover -- Grub Street New York
We crashed the kitchen to see exactly how the superstar team-up works.
http://newyork.grubstreet.com/2012/09/eleven-madison-park-alinea-21st-century-limited.html
Foursquare Tips
Wilson Zhou
The Mint Julep was highlighted on TimeOut NY
Douglas Nieters
Try the Boulevadier. Fantastic!!!!!
Hannah Scaife
The bar is a hidden gem! Striped bass was exquisite, impeccable service.
Patrick Mahoney
Excellent food. Artisanal. Smallish plates, and a bit expensive, but worth it.
NY Waterway
Must try the seared foie gras!
Laurel Boylen
Try the Quail Egg On Brioche - Served with apple tea and a thyme sprig ...:)
Lawrence H
Leo makes the best Zombies!
Eva
Flawless service. Cocktails are a must.
Perri Gorman
The service here is impeccable.
Bravo
Kevin Sbraga loves this place! -Kevin Sbraga, Top Chef
Chris Young
gotta thry this....
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