Ever met someone who doesn’t like foie gras? They may not admit to it, because it’s such an expensive delicacy, but we bet there are a lot more people out there than you may realize who legitimately don’t like the taste of the fattened liver of a duck or goose. And that’s OK! Because you know what? We’re all entitled to our opinions, and just because something is expensive doesn’t automatically mean we'll find it delicious.