The cold, icy grip of winter has finally taken hold around the country. For many of us, the weather guides a lot of our food and drinking choices, not to mention our attitudes.
Personally, winter is something I want to get through as quickly as possible so I can get to spring. Even if you’re trying to get away from the cold and a tropical escape is in the cards this year, it’s unlikely that you’ll be able to take cover throughout the majority of winter, making the season seem unbearable to get through.
In order to bring you out of your winter slump, what you need to do is drink some wines that bring warmer temperatures and sunshine to mind. If you transition your attitude to spring, it’ll arrive faster than you know it.