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New York, New York
700 W 125th St (at 12th Ave)
New York, NY 10027
Mon–Thu: 11:30 AM–11:00 PM Fri–Sat: 11:30 AM–Midnight Sun: Noon–10:00 PM
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Dinosaur Bar-B-Que - Harlem - New York Magazine Restaurant Guide
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Dinosaur Bar-B-Que - Gowanus - New York Magazine Restaurant Guide
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Along with Daisy May's, Dinosaur tops the category of Best BBQ in New York. Waits are epic, as are the ribs. Be aware that outside tables are first-come first-served. [Eater 38 Member]
Saturday, September 18, 2010 - 14:38
Hailing from Syracuse, this popular rib joint boasts the best BBQ north of the Mason Dixon. We recommend the chicken wings and the BBQ rib smackers for fall-off-the-bone deliciousness.
The Corcoran Group
Tuesday, April 27, 2010 - 10:43
AMAZING mac and cheese. best side dish hands down.
Sunday, March 14, 2010 - 08:18
Our Readers' Choice WINNER for Best Barbeque. This barbeque joint can bring the "Yabba Dabba Doo" out of you with Fred Flintstone size portions.
Wednesday, July 7, 2010 - 10:52
use opentable to get a reservation. order fried green tomatoes. everything else is good too.
Friday, April 10, 2009 - 16:01
John Stage's fun and un-fancy destination for ribs and other tasty barbecue. Wings are a must.
Wednesday, March 13, 2013 - 18:00
Friday, February 19, 2010 - 18:47
Eat tons of pork. Sit and groan afterwards.
Thursday, June 4, 2009 - 08:01
Try the Dino Ribs
Sunday, January 2, 2011 - 15:47
Great food! But prepare to get messy!
Saturday, December 18, 2010 - 13:52
They've now moved to a new location, a few blocks south. Owner John Stage pays tribute to his upstate roots by offering Finger Lakes Riesling on tap. That is not a typowine from a keg!
Monday, October 18, 2010 - 14:04
I love the devil eggs here!!
Saturday, May 29, 2010 - 15:17
Good BBQ, good beer selection... I'm very picky when it comes to BBQ, and this is worth the trip.
Tuesday, May 4, 2010 - 11:32
Seriously, get the ribs. The rest is also very good, but ribs are the tops. Do NOT pass on the Salt Potatoes.
Wednesday, November 18, 2009 - 06:00
bike to Dinosaur BBQ up the west side highway and fill your gut
Saturday, May 23, 2009 - 12:30
The best chicken wings I ever had and you MUST have the salty potato on the side. Great mac&cheese too.
Saturday, January 18, 2014 - 06:05
Fried green tomatoes? Good. Macaroni and cheese? Goood. Ribs? Gooood.
Monday, April 5, 2010 - 00:22
order the salt potatoes as a side and thank me later.
Sunday, August 9, 2009 - 16:22
For some extra kick, try Dogfish Head 90 Minute IPA (ABV 9%) with your wings and ribs.
Wednesday, May 22, 2013 - 18:58
Wango Tango wings are awesome and the donkey punch packs a punch
Wednesday, April 4, 2012 - 08:38
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