DiNic's Roast Pork and Beef

Philadelphia Magazine
Get the Pulled Pork Italiano. The pork is seasoned overnight, roasted at a high temp, then braised for a garlicky finish.

Foodspotting
Try the Pulled Pork Sandwich and spot it on Foodspotting!

Alexandra M.
Roast Pork with Broccoli Rabe and Provolone...add the Roasted Peppers if you like. Yes, Philly is famous for the cheesesteak but give this a try, you will freak out...it is life-changing.

Matt H.
Hands down one of my fav sandwiches in the city - possily #1. Pulled pork, brocoli rabe and extra sharp prov. Give this to any cheesesteak lover & they'll forget what a cheesesteak ever was.

Josh D.
Hand carved brisket!!!

Mike R.
Hell of a tourist spot, but it's worth every minute waiting for food this good. Had a summer class at Temple and ate the brisket everyday for lunch. You'd be a fool to pass on this spot.

BassistFromHell (.
Forget the cheesesteak wars! Both Pat's & Gino's suck major ass anyway. DiNiC's roast pork FTMFW

Ryan H.
The Italian style pulled pork sandwich is amazing. Try it with sharp provolone and hot peppers

Vivek S.
Roast pork w greens + provolone is amazing!

Andrew B.
Finally tried the roast beef today, it's great. Pork still the first choice however.

The M.
Don't be shy to drink your sodas...Refills are free :)

Lyndsey S.
Mmmm roast pork with rabe and prov...

Josh M.
The roast pork is heavenly

Emily G.
Roast pork, brocolli, sharp provolone.....yum!

Anthony T.
DB at the Hampton Inn Convention Center rec'd us to the Reading Terminal Market. Didn't want to like it. DiNic's Brisket and Italian Style Pulled Pork were PHENOMENAL!! A must have people!

Sidharth K.
I got the pulled pork, which was ok. But I'm told the roast pork is better.

Stephanie L.
Get the hand carved beef brisket with sharp provolone and broccoli rabe! I thought it was better than the roast pork.

Aki H.
Ok food. Bad service

Tippytoe
sit there and eat the sandwich without taking a picture of it.

Gordon RealTVfilms V.
@Thunnewell i just checked in to this random sammy shop w/ @TiaBarr in Philly and u left a tip here back in Feb #SmallWorld

PA Convention Center
We love having the best sandwich in the nation! Get in the line early and go for the extra sharp provolone.

Dee Phunk
You're gonna be waiting in a long line on the weekends. But they move pretty fast. It's worth every second. But it's torture watching folks eat @ the counter while you wait. Amazing.

Dave L.
Roast Pork Lives up to title as Best Sandwich in America.

Clay W.
Beef is great. Pork is better.

Cooper S.
Don't be intimidated by the long line. It moves quickly and waiting for you at the end is an incredible Italian pulled pork sandwich with sharp provolone and hot peppers

cyn k.
their roast pork and rabe sandwich was featured in man vs. food.

Rob B.
The brisket, provolone and broccoli rabe sandwich can't be neat!

Rich
Get the classic roast pork sammie with provolone and broccoli rabe.

Steve H.
Best Pork Sandwich EVER!!!

Kristen S.
Get a roast pork with sharp provolone and broccoli rabe at DiNic's in Reading Terminal Market.

Beth H.
Roast pork, provolone, broc rabe sandwich. Delish!!

Danitra L.
Food was cooked well. The pork melts in your mouth but it lacked seasoning. I tried dressing the sandwich to taste good but failed to find anything that'll compliment the meat. The pork is overrated.

Earl L.
3/5 stars. Food was good to an extent. Food was Tender and cooked well that is it melts in your mouth. My issue is that i felt something was missing. Meatball was good. Sausage is ok Pulled pork..ok