Derby Julep Cobbler Recipe
Daily Value: 1%
Fat-Free, Low-Fat-Abs, Sugar-Conscious, Vegan, Vegetarian, Paleo, Dairy-Free, Gluten-Free, Wheat-Free, Egg-Free, Milk-Free, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free
|Folic Acid (B9)||34µg||8%|
|Fatty acids, total monounsaturated||0g||0%|
|Fatty acids, total polyunsaturated||0g||0%|
Exclusive from The Daily Meal
Want a refreshing, and fruity, take on the mint julep? Add strawberries and cucumbers, as Ryan Asay, head mixologist at the Windsor Court in New Orleans, has.
- 2 ounces Evan Williams Single Barrel
- 1 ounce strawberry-mint simple syrup
- 1/2 ounce lemon juice
- 2 cucumber slices
- Soda water, to top
Muddle simple syrup, lemon juice, and cucumber. Add whiskey. Fill Julep cup with crushed ice. Top with soda water. Garnish with strawberry, cucumber, and mint.