Dante's Kitchen

Row 1

Details
736 Dante St
New Orleans, LA 70118
(504) 861-3121
Seafood, Cajun / Creole
$ $ $
Hours
Wed–Fri: 6:00 PM–10:00 PM Sat–Sun: 10:30 AM–10:00 PM

Foursquare Tips

  • Great food!
  • Nice yet laid-back atmosphere. Free spoon bread (like sweet cornbread with a little sauce on it, sort of gingerbread-esque). Veggie platter tasted amazing and looked like art on a plate!
  • Chicken under a brick is the way to go. Nice combination of sweet molasses glaze and savory, well-seasoned chicken breast. Also give the carrot cake a try
  • Noted as one of the 4 Great Brunch Spots in New Orleans by The Daily Meal.
  • A great place to get seared scallops- served with a smoked peach puree and basil oil.
  • Dantes Kitchen recently started doing a ramen pop-up at breakfast-and-lunch joint Coulis, proving they can do more than boudin. [Eater 38 Member]
  • Chicks under bricks
  • The Dante Eggs Benedict was delish also the bread pudding French toast amazing. Bloody Mary ehh so-so !
  • Get the milk punch! Delicious.
  • The debris is Nola heaven. (On weekend brunch menu)
  • The grits aren't cooked in water; they're cooked in butter and cream. Try not to think too much about that while you're shoveling in an entire side bowl. Tremendously delicious!
  • Chicken under brick spoon bread yum
  • Start with a blood mary, then Seafood Cakes or the Bannana Pancakes.
  • Been to New Orleans twice, eaten lots of different places and I have to say that dante's was the best food I had!
  • Yum. Everything was great.
  • Great shrimp and grits. Long history at this joint. Pork chips and fish over cooked. Make sure to specify temp
  • Outstanding. The mussels and the chicken brick are must-gets. Snake oil was a great cocktail.
  • For brunch, Dante's has the best biscuits in NOLA. Order as soon as you get to table to tide over until food arrives.
  • A great brunch. The bacon cinnamon rolls were delicious.
  • Duck portions small if hungry order lamb which has ample fettuccine side. Bread pudding made like traditional dirty rice.