Mise en Place from How to Carve a Perfect Turkey Slideshow

How to Carve a Perfect Turkey Slideshow

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Mise en Place

While it may be an impressive piece of showmanship to carve the turkey at the table, Kari Underly, master butcher and author of The Art of Beef Cutting, recommends performing the magic in the kitchen instead. It's just awkward to do it on a platter at a table, she says. Besides, if anything goes wrong, nobody will be the wiser.

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