Father's Day Dining At Ajanta

The Daily Meal Staff|May 22, 2015 9:02 pm EST

On Father's Day, Sunday, June 21, Ajanta Restaurant in Berkeley will be open for lunch from 11:30 AM to 2:30 PM and for dinner from 5:30 to 9:00 PM serving the regular a la carte menus plus a $28.50 Chef's Tasting Menu for dinner with three appetizers, four main dishes, sides of rice, naan bread, chutneys and pickles, and a choice of desserts. The appetizers could include Tandoori Scallops, Tandoori Chicken Chaat and Chicken Samosa. The main dishes might be Chicken Mulligatawney, Lamb Rib Chops, Green Fish Curry and Baadal Jaam. A vegetarian option will be offered for $25.50. All prices exclude tax and gratuity.

Ajanta
1888 Solano Avenue, Berkeley CA 94707
510.526.4373
www.AjantaRestaurant.com