The Coconut Sparkler Recipe
Daily Value: 11%
Vegan, Vegetarian, Paleo, Dairy-Free, Gluten-Free, Wheat-Free, Egg-Free, Milk-Free, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free
|Folic Acid (B9)||17µg||4%|
|Fatty acids, total monounsaturated||1g||0%|
|Fatty acids, total polyunsaturated||0g||0%|
Exclusive from The Daily Meal
A fruity cocktail that's not without some sparkle, try the Coconut Sparkler with Skyy Infusions Coconut Vodka. Click here for more Fourth of July cocktail inspiration.
- 1 1/2 ounces Skyy Infusions Coconut
- 1 ounce Fresh lemon juice
- 3/4 ounce simple syrup
- 1 ounce club soda
Combine Skyy Infusions Coconut, lemon juice and simple syrup in a tall mixing glass. Add ice and shake vigorously. Strain over fresh ice into a Collins glass. Top with club soda and garnish with a slice of lemon.