The Chocolate Bon Bon Cocktail Recipe


Nutrition

Cal/Serving: 259
Daily Value: 13%

Balanced
Vegetarian, Gluten-Free, Wheat-Free, Egg-Free, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free
Fat10g16%
Saturated6g32%
Trans0g0%
Carbs19g6%
Fiber2g7%
Sugars17g0%
Protein11g21%
Cholesterol36mg12%
Sodium316mg13%
Calcium338mg34%
Magnesium45mg11%
Potassium354mg10%
Iron1mg5%
Zinc2mg11%
Phosphorus274mg39%
Vitamin A346IU7%
Vitamin C0mg1%
Thiamin (B1)0mg4%
Riboflavin (B2)0mg21%
Niacin (B3)0mg1%
Vitamin B60mg4%
Folic Acid (B9)9µg2%
Vitamin B121µg19%
Vitamin D2µg0%
Vitamin E0mg1%
Vitamin K1µg1%
Fatty acids, total monounsaturated3g0%
Fatty acids, total polyunsaturated0g0%
Have a question about the nutrition data? Let us know.

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Courtesy of Morgans Hotel Group

A chocolate dessert turned liquid, the Chocolate Bon Bon cocktail is sure to win over the chocoholics. The recipe is courtesy of Morgans Hotel Group. Click here for more ways to drink your dessert. 

INGREDIENTS

  • 3/4 ounce Don Julio Anejo
  • 3/4 ounce Grand Marnier
  • 6 ounces hot chocolate
  • Cream, to top

DIRECTIONS

Build all ingredients in a coffee mug. Top with whipped unsweetened cream. Garnish with a candied orange peel.

Recipe Details

Servings: 1

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