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The Chocolate Bon Bon Cocktail Recipe
Dec 11, 2012 @ 7:24 PM
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Courtesy of Morgans Hotel Group
A chocolate dessert turned liquid, the Chocolate Bon Bon cocktail is sure to win over the chocoholics. The recipe is courtesy of Morgans Hotel Group. Click here for more ways to drink your dessert.
INGREDIENTS
- 3/4 ounce Don Julio Anejo
- 3/4 ounce Grand Marnier
- 6 ounces hot chocolate
- Cream, to top
DIRECTIONS
Build all ingredients in a coffee mug. Top with whipped unsweetened cream. Garnish with a candied orange peel.
Recipe Details
Servings: 1
