Chile-Marinated Grilled Prawns With Cactus Pear Salsa Recipe

Chile-Marinated Grilled Prawns With Cactus Pear Salsa Recipe
3.5 from 12 ratings
An unusual combination of avocado, red onion and cactus pear cools the spicy twang of chile-infused prawns. A great Saturday night kind of dinner.
Servings
1
servings
Ingredients
Directions