| Page 125 | The Daily Meal

Celebrities' Fast Food Professions

Posted by Matt McCue, Special Contributor

What do Rachel McAdams, Seal, Macy Gray, Jay Leno, Sharon Stone, and Shania Twain all have in common? Yes, they are all celebs, but they also all worked for the same company before they hit it big... read more

“Wildman” Steve Brill on the Foraging Debate

Posted by City Spoonful, Special Contributor

Wildman Steve Brill shows off a burdock root.

The Latest Chefs on the Move

Posted by NRN.com, Special Contributor

David White, Rob Corliss, and Matthew Tropeano.

Matthew Tropeano [pictured left], former executive chef of La Grenouille in New York City, is the new executive chef of La Silhouette, also in New York. Among the items he plans to add the menu are a... read more

When It Comes To Dining Out, Most People Don't Care About Celeb Chef Status

Posted by Molly Aronica, Editor

As the culinary industry continues to makes its way into mainstream popular culture (think chef-focused television shows holding prime spots on major networks, like Hell's Kitchen and ABC's... read more

Surprising Celebrity Food Products

Posted by Food & Wine, Special Contributor

Famous faces have been used to sell food for decades — in the 1950s, Groucho Marx joined Tony the Tiger in a Frosted Flakes ad — but here are 15 celebrities who've gone beyond the... read more

Taste of Tennis 2011: Meatballs, Weight Loss, and Game-Winning Dishes

Posted by Jeanette Awai, Junior Writer

Ashton Kutcher's Luxury Trailer on the Set of Two and a Half Men

Posted by JustLuxe, Special Contributor

Someone has finally answered Ashton Kutcher’s moronic question from his 2000 film, Dude, Where’s My Car? and if he can’t find it now then his vision has somehow gotten even worse... read more

Kobe, Kale, and Crazy Good Food

Posted by StacieStandifer

Sometimes personalities come along that change a city. In unfortunate cases, they can have negative impact. But, when the newcomer is an extraordinary culinary talent with a sparkling smile and a... read more