Blue Smoke

116 E 27th St
New York NY 10016
(212) 447-7733
Reservation OpenTable.com
Categories Food


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The Daily Meal Editors and Community Say

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Around the Web
Guide | Blue Smoke Jazz Standard | Edible Manhattan
Guide Blue Smoke Jazz Standard | Local Food Magazine of Manhattan
http://www.ediblemanhattan.com/guide/blue-smoke-jazz-standard/
Our Picks for the Best Pie - Blue Smoke - Clinton St. Baking Company - Kitchenette - Pies-N-Thighs -
Keri Russell may get top billing in 'Waitress,' but pie steals the show. Where to go for a slice after the movie.
http://nymag.com/restaurants/shortlists/31494/
Foursquare Tips
Serious Eats
Slightly fancy sit-down barbecue. Salt and pepper beef short ribs are the must-order.
David Zhang
Come for lunch. The brisket sandwich (marbeled) is the best thing on the menu.
Matt Hantz
Genius idea for kids: they being you cookie dough in the shape of a pig with sprinkles for the kid to do the decorating, then take it back to kitchen for cooking, and then bring out the cooked cookie.
The Corcoran Group
This packed barbeque joint is serving up awesome ribs (Texas Salt & Pepper Beef Ribs), perfect mac & cheese and collared greens. Start with the deviled eggs! Jazz music is served on the side.
Dens
If someone else is picking up the tab, look for the Pappy Van Winkle on the whiskey menu.
The Daily Meal
"A fat, juicy patty served with slabs of smoke-cured bacon will make you leave grinning and content." -Darren Atkins, New York's 10 Best Burgers to Eat Outdoors
Foodspotting
Try the Barbeque Spare Ribs
Gansevoort Hotel Group
The best Applewood-Smoked Organic Chicken with mashed potatoes and crispy onions in the city!
The New York Times
Great service and plenty of room make this our best family barbecue restaurant. Bring the kids for beef ribs, pit beans, dessert cookies.
nymag
Danny Meyer’s very tasty brisket sandwich, mounded neatly with pickles and slaw on a brioche bun, is one of our 101 Best Sandwiches in NY.
Metromix
Leave the wet wipes at home, restauranteur Danny Meyer adds a cool and upscale spin on the traditionally messy BBQ. We suggest checking out the extras like the bar scene or the jazz club downstairs.
Robert Rowe
...after delicious BBQ go get your dose of live music downstairs at Jazz Standard. Check their site for schedule...
David Benjamin
Try the hush puppies.
Chelsey
Definitely go with the mac and cheese. Hands down best mac and cheese i have ever eaten!
Michelle D'Alba
deviled eggs are always amazing!!!!
Patrick Mahoney
Pulled pork and mac 'n cheese! Life doesn't get any better!
Cristina Frank
The mac and cheese is amazing
Briana Wuagneux
The mac and cheese is crazy. It's the creamiest and cheesiest I've had in the city.
Shaun Farrugia
go to blue smoke.
Phoebe E
Order the Peak Organic Nut Brown Ale or the Harpoon UFO Hefeweizen and have the beignets with the maple bacon sauce.
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