Blue Smoke

Row 1

Details
America's 35 Best Ribs
  • #27 in 2015
116 E 27th St (btwn Park & Lexington Ave)
New York, NY 10016
(212) 447-7733
BBQ
Jazz Club
American
3
8.80
Hours
Mon: 11:30 AM–10:00 PM Tue–Thu: 11:30 AM–11:00 PM Fri: 11:30 AM–1:00 AM Sat: 11:00 AM–1:00 AM Sun: 11:00 AM–10:00 PM

Singleplatform

Map: Surroundings & Nearby
Around the Web
Foursquare Tips
This packed barbeque joint is serving up awesome ribs (Texas Salt & Pepper Beef Ribs), perfect mac & cheese and collared greens. Start with the deviled eggs! Jazz music is served on the side.
The Corcoran Group
Thu, 11/17/2011 - 04:27
Leave the wet wipes at home, restauranteur Danny Meyer adds a cool and upscale spin on the traditionally messy BBQ. We suggest checking out the extras like the bar scene or the jazz club downstairs.
Metromix
Thu, 07/15/2010 - 13:02
The mac and cheese is crazy. It's the creamiest and cheesiest I've had in the city.
Briana
Mon, 07/06/2009 - 20:11
The best Applewood-Smoked Organic Chicken with mashed potatoes and crispy onions in the city!
Gansevoort Hotel Group
Mon, 10/18/2010 - 07:11
Great service and plenty of room make this our best family barbecue restaurant. Bring the kids for beef ribs, pit beans, dessert cookies.
The New York Times
Fri, 08/27/2010 - 08:13
If someone else is picking up the tab, look for the Pappy Van Winkle on the whiskey menu.
Dens
Thu, 06/09/2011 - 11:08
The mac and cheese is amazing
Cristina
Fri, 03/19/2010 - 18:14
go to blue smoke.
Shaun
Sat, 04/25/2009 - 08:05
Try the Barbeque Spare Ribs
Foodspotting
Wed, 12/08/2010 - 22:04
Danny Meyers very tasty brisket sandwich, mounded neatly with pickles and slaw on a brioche bun, is one of our 101 Best Sandwiches in NY.
nymag
Tue, 07/27/2010 - 13:01
Pulled pork and mac 'n cheese! Life doesn't get any better!
Patrick
Thu, 04/01/2010 - 16:02
Slightly fancy sit-down barbecue. Salt and pepper beef short ribs are the must-order.
Serious Eats
Fri, 08/02/2013 - 12:55
...after delicious BBQ go get your dose of live music downstairs at Jazz Standard. Check their site for schedule...
Robert
Mon, 07/05/2010 - 18:57
Genius idea for kids: they being you cookie dough in the shape of a pig with sprinkles for the kid to do the decorating, then take it back to kitchen for cooking, and then bring out the cooked cookie.
Matt
Sat, 06/23/2012 - 14:27
Try the hush puppies.
David
Wed, 06/16/2010 - 08:56
deviled eggs are always amazing!!!!
Michelle
Sun, 04/11/2010 - 09:05
Order the Peak Organic Nut Brown Ale or the Harpoon UFO Hefeweizen and have the beignets with the maple bacon sauce.
Phoebe
Thu, 03/12/2009 - 17:18
Come for lunch. The brisket sandwich (marbeled) is the best thing on the menu.
David
Fri, 04/12/2013 - 09:02
"A fat, juicy patty served with slabs of smoke-cured bacon will make you leave grinning and content." -Darren Atkins, New York's 10 Best Burgers to Eat Outdoors
The Daily Meal
Mon, 04/11/2011 - 11:24
Walk in, sit down, order pulled pork and any beer on the menu.
Michael
Thu, 04/08/2010 - 12:50
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