Biga on the Banks

Row 1

Details
203 S Saint Marys St (at Market St)
San Antonio, TX 78205
(210) 271-7603
American
$ $ $
Hours
Mon–Thu, Sun: 5:30 PM–10:00 PM Fri–Sat: 5:30 PM–11:00 PM
Singleplatform

Foursquare Tips

  • The food is BEYOND delicious :) Ask for Chris. He was amazing :)
  • The smoked salmon nachos are To die for.
  • Don't waste your money here. The food was good but w-a-y overpriced and the "spectacular views of the Riverwalk" were of a dark, desserted part overlooking some apartments. There are better places to
  • Pffff la mejor cena romntica y la comida es tan bien hecha :)
  • If you want to enjoy a nice dinner, great food, drinks and service - go here. You can sit inside or outside and have a view of the Riverwalk and the Tower Life Building, which is great at night.
  • Great service. Food was delicious.
  • Must haves: Warm Spinach Salad, Beef Tenderloin, and The Grand Marnier Souffle.
  • Blueberry martini and salmon nachos are excellent!
  • Chicken friend oysters and the Tempura shrimp are both "must try" appetizers.
  • Amazing food and amazing service! Great wine list!
  • Get the quail.
  • Overlooking a romantic tree-canopied bend in the river, the historic and the new find common ground in Biga's dynamic reemergence with ultra contemporary cuisine.
  • Excellent restaurant!
  • The food here is beyond amazing! We received top notch service as well. Should I return to San Antonio this place is Worthy of a repeat! @bigaonthebanks
  • Definitely not what we expected. Food was good - that's all. Huge disappointment. Waiter was not pleasant and ignored us for long stretches. To think we chose it for our 10th anniversary dinner :(
  • Seared Hudson Foie Gras is incredible!!!
  • Make a reservation. Even if it's only 30 mins before you arrive.
  • Try the bouillabaisse or tuna salad (spicy). Great champagne and wines (try the pinot noir or the Viognier by the glass), great service. Don't take 8 onion rings unless you've not eaten in a week!
  • Food and desserts were totally awesome.
  • Biga on the Banks is winning rave reviews for its New American cuisine and signature dishes that feature seasonal local and organic ingredients.