Big Papa's Beef Patty



  • 5 Ounces  blended ground chuck, brisket, and sirloin
  •   Salt and pepper, to taste
  • 2 Tablespoons  grated smoked Cheddar and Monterey Jack cheese
  • brioche bun
  • 1 Tablespoon  clarified butter
  • 2 Tablespoons  clarified butter
  • 2 Tablespoons  chipotle-aioli or a favorite mayonnaise-based condiment
  • 1 Tablespoon  caramelized onions
  • strip thick-cut applewood-smoked bacon
  • 2-3  leaves lettuce

Named one of the 10 "Best New Restaurants in America," by GQ in 2009, Serpas True Food receives a lot of its praise for its custom-blend beef patty served on a homemade brioche bun. Topped with Monterey Jack cheese, crispy bacon, and a spicy mayonnaise, Serpas’ double beef patty represents everything we love about a classic cheeseburger — diner style. It’s seared to perfection on a flattop griddle and served on a buttery toasted bun. 

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In a medium-sized bowl and using your hands, form the patty with 5 ounces of chuck brisket and sirloin. Season both sides of the patty with salt and pepper to taste. Lightly salt a large skillet. On medium-high heat using the skillet, sear the patty on 1 side for 2 to 3 minutes and flip. Take a heaping handful of the grated cheese mixture and layer onto the patty. Cook for 2 to 3 minutes.

While patty is cooking, spread the clarified butter onto each side of the brioche bun. Toast until lightly golden brown. Pull patty off the skillet and place on the bottom bun. Generously coat the top bun with a chipotle-aioli mayonnaise or your favorite mayonnaise-based condiment using a pastry brush. Layer with caramelized onions, applewood-smoked bacon, and lettuce and finish with top bun. 


Calories per serving:

1,308 calories

Dietary restrictions:

Low Carb Sugar Conscious, Peanut Free, Tree Nut Free, Soy Free, Fish Free, Shellfish Free, Alcohol Free

Daily value:



  • Fat 116g 178%
  • Carbs 25g 8%
  • Saturated 47g 234%
  • Fiber 2g 9%
  • Trans 0g
  • Sugars 4g
  • Monounsaturated 33g
  • Polyunsaturated 6g
  • Protein 41g 83%
  • Cholesterol 294mg 98%
  • Sodium 856mg 36%
  • Calcium 337mg 34%
  • Magnesium 58mg 15%
  • Potassium 660mg 19%
  • Iron 5mg 25%
  • Zinc 8mg 53%
  • Phosphorus 486mg 69%
  • Vitamin A 470µg 52%
  • Vitamin C 2mg 4%
  • Thiamin (B1) 0mg 32%
  • Riboflavin (B2) 0mg 27%
  • Niacin (B3) 9mg 45%
  • Vitamin B6 1mg 40%
  • Folic Acid (B9) 97µg 24%
  • Vitamin B12 2µg 41%
  • Vitamin D 1µg 0%
  • Vitamin E 2mg 11%
  • Vitamin K 51µg 64%
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