Top Rated Swordfish Recipes

Casarecce with Swordfish and Eggplant
The combination of omega-3 fat in fish and complex grains in pasta helps protect your brain cells, upping your mood and overall brain function and reducing that sluggish feeling. Be sure to look for the MSC ecolabel when shopping for fish so you know your meal has been prepared with fish from a certified sustainable fishery!Click here for more healthy recipes.
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I like arugula. I like radishes. I like grilled swordfish. So I thought — why not combine the three into a quick, easy, delicious 10-minute salad? With a zingy horseradish vinaigrette, this is a celebration of all things spring.
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Mezze Rigatoni Recipe
This light and refreshing mezze rigatoni recipe from Nancy Harmon Jenkins’ and Sara Jenkins’ cookbook, The Four Seasons of Pasta, includes fresh swordfish, olive oil, tomatoes, and olives. Reprinted by arrangement with Avery Books, a member of Penguin Group (USA) LLC, A Penguin Random House Company. Copyright © Nancy Harmon Jenkins and Sara Jenkins, 2015.
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Grilled Swordfish with Thai Dipping Sauce
For many people, the seductiveness of Thai cooking lies in the careful balancing of basic flavors — sweet, sour, savory, and spicy. This recipe demonstrates these principles without getting into a laundry list of ingredients. The simple dipping sauce in this recipe would go equally well with grilled chicken, steak, or shrimp. Click here to see Cooking with Honey — 8 Great Recipes.
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Swordfish Spiedini
Quick, simple, and delicious. What more could you ask for? When grilling season comes back around, definitely put this easy swordfish recipe on your must-cook list. Click here to see 6 Easy Recipes Worth Shaking a Stick At.
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Grilled Swordfish Sliders with Quick Pickled Onions and Charred Cherry Tomatoes
A quick pickle of red onion serves as a tangy counterpoint to meaty swordfish in this simple slider recipe. And charring sweet, ripe summer cherry tomatoes (I used Sun Gold cherry tomatoes, but feel free to use whatever looks best) gives them an interesting background smokiness that complements their natural sweetness nicely. Together, it's a harmony of flavors and textures, and these lightened up sliders are an appetizer you won't soon forget.
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Baked Swordfish
This is one of the easiest recipes to make delicious and healthy fish. It is also the way I prefer eating swordfish, as it reminds me of my childhood. My mom would always make it this way at home and when there was swordfish for lunch or dinner I would always be happy. This is a very good dish for children who do not enjoy eating fish too much, as swordfish steaks do not have bones. You can serve it with a simple green or tomato salad. Click here to see 15 Easy Fish Recipes for Summer.
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Often paired with relishes like ones made with olives or capers, it’s obvious that swordfish goes perfectly with salt, and Palmer is not shy about this. For his holiday swordfish, he sautés pancetta-wrapped swordfish and pairs it with fennel purée and a fennel, endive, and grapefruit salad for a salty-sweet flavor combination. 
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Charcoal-Grilled Swordfish Steaks
Having company over for dinner? Impress guests with this spicy, refreshing swordfish entrée. The sauce is a mix of avocado, onion, peppers, vinegar, olive oil, cilantro, and sambal oelek, a ready-made chile sauce that adds a little tang as well as heat. It comes together in minutes, while the fish is cooking on the grill. Click here to see all grilling recipes.
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Swordfish with Citrus Notes
Swordfish, like tuna and marlin, are very meaty fish that don’t benefit from being overcooked. The topping works well, with the citrus flavors cutting through the richness of the fish. Click here to see What Fish Should You Be Eating Now for Flavor, Health, and Environment.
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Big flavor from just a few simple ingredients. Grilling brings out the sweetness of bok choy, making it a terrific match for meaty swordfish steaks. Click here to see 6 Great Grilling Recipes Click here for the 10 Seafood Recipes You Can Make in Less Than 15 Minutes
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Swordfish Ceviche
Here's a delicious take on ceviche, with delicious swordfish marinated in a Southeast Asian-inspired blend of spices. Serve this up at the next backyard grilling party for a refreshing appetizer that's sure to impress guests. See all swordfish recipes.
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