This grilled fish will have non fish eaters coming back for more.
Brushing fish with barbeque sauce while grilling makes this a unique preparation for trout.
So I thought I was following another recipe, doing it from memory (and obviously my memory failed me) and voila - a new recipe was created! Good mistake this time! SO wonderful. If you like to hide the fishy taste...
This recipe would also work for many other types of fish, like catfish or salmon, but Steelhead is what I had on hand. So yummy!