Top Rated Steak Fries Recipes

A classic Philly cheesesteak, a mixture of sautéed steak and onions smothered in Cheese Whiz and wedged into a hoagie, can really make a crowd go nuts. Next time you’re craving one, though, skip the hoagie and try tossing that meat, onion, and cheese combination with fries. We don’t think you’ll be disappointed. Click  here to see 15 Over-the-Top Fry Recipes
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Parmesan Steak Fries
Belly Buddies Featured: Olive oil, potatoes, eggsAncho chile powder gives a little kick to the crisp fries. We’ve left the skin on the potatoes for added fiber, but feel free to remove it, if you prefer.
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Sharon Lerch, Cooking Light MAY 1997
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Southern Living JUNE 2007
This is an easy recipe for crispy fries in under 15 minutes.
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Woman's Day
Try this Steak & Fries recipe or find other Beef recipes and Potato recipes .
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sue in pa.
Try Sweet Potato Steak Fries from Food.com. - 24531
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Simple & Delicious
Find recipes for Herbed Steak Fries and other Course recipes. Get all the best recipes at . Recipe directions: In a large bowl, combine the first six ingredients; toss to coat. Arrange steak fries in a single layer in a greased 15-in. x 10-in. x 1-in. baking pan.
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anon-4f42sspi4py0@base.google.com (Recipes at Runner's World)
1.\tPreheat oven to 450°. 2.\tPeel potatoes, then cut into steak-fry-size pieces. 3.\tIn a medium mixing bowl, toss the potatoes with oil and seasoning. Place in single layer on a medium baking sheet so they don't touch. Bake 22 to 25 minutes, ...
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Pale Rose
So easy! The prep for this recipe takes less than 5 minutes! The result is delicious fries that my whole family loves. Dip them in ketchup, honey mustard, ranch, or your favorite dipping sauce! This is tweaked (only very slightly) from the Oven Steak Fries recipe from FlyLady.com.
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Light & Tasty
Find recipes for Spiced Polenta Steak Fries and other Course recipes. Get all the best recipes at . Recipe directions: Cut polenta in half widthwise; cut each portion in half lengthwise. Cut each section into eight strips. Arrange strips in a single layer in a 15-in. x 10-in. x 1-in. baking pan coated with cooking spray.
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JamesDean'sGirl
Just as easy as opening a bag of Ore-Ida!-with the added bonus of being completely homemade!
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Cooking Light First Foods, Oxmoor House 2010
Baked up crispy and golden, this nutritious side is a treat for all ages.
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