Top Rated Soup Recipes

This soup is chock-full of spring. Fresh carrots, plump and flavorful dumplings, and a bright finishing note of lemon juice make it refreshing and seasonal.  Click here for more spring soup recipes.  Click here for the 5 Chicken Soups to Fight Off a Cold Click here to see 101 Ways to Cook Chicken
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This healthy soup is great as an appetizer. It's easy to make for when you have lots of people over. 
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A recipe from Feed Me Phoebe, this soup is often dubbed "green goddess soup," which is demonstrative in its vibrant green beauty and all of the wonderful things it does for your health, too.  Click here to see 10 Great Zucchini Recipes to Make with Your Bounty.
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Swiss Chard Soup
Sometimes it’s nice to just eat a simple soup that shows off the flavor of the main ingredient. No bells, no whistles, no extra spices, twists, or complicated techniques. That’s the case with this Swiss chard soup. A simple onion, carrot, celery, and garlic base reinforced with chicken stock and, of course, the chard, makes for a bright, belly-warming winter meal. Great on its own, this healthy soup is made a little more indulgent with a dollop of yogurt or sour cream, more texturally complex with chickpea croutons, and heartier with some slices of ancho-rubbed grilled turkey. Click here to see Swiss Chard: Not Just for Sides.
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Turkey Soup
Empire Kosher shares their recipe for Thanksgiving leftovers with their turkey bean soup recipe. 
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This matzo ball soup recipe uses duck fat for a delicious new way to add tons of flavor. Perfect for a Rosh Hashanah celebration. Click here to see 6 Updated Recipes for Rosh Hashanah
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This flavorful tomato soup is a perfect paleo recipe for you to enjoy. Click here to see more recipes on Cindy's Table.
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Bison and Barley Soup
This homey soup will keep away the chill during the cold winter months. 
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To make a vegetarian version, use low-sodium vegetable broth and substitute quartered button mushrooms or cubed firm tofu for the chicken.Click here to see 101 Ways to Cook Chicken
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Turkey Noodle
Campbell's Kitchen gives us their recipe for sensational turkey noodle soup.
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As an Italian, I love making this soup in the morning and letting it simmer throughout the day. Sometimes I use beef meatballs and other times I use ground turkey.  It really depends on what I have on hand or what I'm in the mood for.  Either way this is a delicous and hearty soup to enjoy for lunch or dinner (even a snack). Click here to see more recipes on Cindy's Table.        
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Here's how to make warming, satisfying soup with a few basic ingredients and plenty of options for substitutions. Customize your soup further by stirring in something especially flavorful just before serving, or topping with croutons or shredded cheese.
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