Wings are a great way to get some protein in the mix of usual carb-laden football fare. The flavor on these guys comes from the marinade rather than a drippy sauce that gets all over your sofa. If you like to spice your wings up a bit, I recommend serving them with fresh salsa.
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It’s been said that chicken soup contains anti-inflammatory properties that may help prevent a cold’s miserable side effects. We also add beans (which my family loves) for a little protein boost. So there’s a ton of nutritional value in this soup. — Bill Telepan, owner of Telepan restaurant and executive chef of Wellness in the Schools (WITS), a non-profit organization dedicated to making school food healthy.Click here for more chicken soup recipes.
This is the soup we sell at the deli. It is made with lots of chicken bones, creating a clear, rich soup which jellies when cold. It is best served piping hot with kreplach or matzo balls. — Lena Toropova of the Balaclava Deli in The Feast Goes On cookbook.
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