Top Rated Quinoa Recipes

This dish combines quinoa with the delicious flavor combination of sweet pears, tart pomegranate seeds, and peppery watercress.
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Beans, Kale, and Quinoa
This hearty vegetarian meal with quinoa is sort of like a Mediterranean twist on classic rice and beans. Click here to see more Easy Dinner Recipes. 
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burrito
These quinoa and chicken burritos are a great lunch option. Warmed whole-wheat tortillas, rotisserie chicken, and black beans are all part of this delicious recipe.Courtesy of Real Simple.
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This is a quick and easy way to receive healthy fats and nutrients in the morning. By keeping cooked quinoa on hand you are prepared to make salads, warm quinoa bowls, and tasty breakfasts.
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You’ve enjoyed quinoa stuffed peppers and love everything about the ancient grain, but what about pairing it with pumpkin? One cup of quinoa has eight grams of protein and five grams of fiber, and even a dose of omega-3 fatty acids.
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PointsPlus Quinoa Pilaf Recipe
Here’s a side dish reminiscent of a fruity and nutty couscous pilaf with pistachios and raisins, only instead of the pasta, this recipe uses healthier and nutritious quinoa.
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Quinoa Tabbouleh
This spin on the classic Middle Eastern salad, "tabbouleh," swaps traditionally used bulgur wheat (which you could also use) for nutritional, superstar quinoa, which is high in "complete protein," meaning that it includes all nine essential amino acids. Serve it as a dinner side dish or store it covered in the refrigerator for a healthy and filling go-to snack. Click here to see Quinoa: The Heart-Healthy Food with a Quirky Name.
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Quinoa Crusted Tilapia
Tilapia and quinoa pack a dual punch: they're healthy and quick to cook. This recipe gives texture to the mild and flaky tilapia by broiling a layer of quinoa on top of the fish, creating a dish that is simple to make but has a great presentation. Click here for Dinner Recipes in 30 Minutes or Less.
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Apricot Cilantro Quinoa Pilaf
Dried apricots sprinkle this quinoa pilaf with chewy, sweet fruit flavors which balance crunchy, toasted pumpkin seeds. Cilantro and lemon juice brighten this hearty, healthy grain salad. This recipe comes to us from Jen Brody of Domestic Divas.See all apricot recipes.
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3.16146

Quinoa Burgers
Quinoa is spiced with shallots and red pepper, then cooked with portobello mushrooms and shredded zucchini. If zucchini is out of season, try incorporating shredded carrots or bell peppers for a different take on these innovative burgers.  This recipes comes to us from Cathy of A Life Less Sweet. Click here for Meatless Monday Summer Grilling Tips.
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3.089285

2 Cups Cooked Quinoa 1 Egg 1 Cup Shredded Carrot 2 Cloves Garlic, minced 2 Tbsp Fresh Basil, chopped 1/2 Cup Parmesan Cheese 1 Tbsp Flour Salt and Pepper Preheat oven to 350 degrees. Combine all ingredients together in a large bowl until thoroughly combined. Grease a mini muffin pan and fill to the top with the quinoa mixture. Bake for 15 to 20 minutes.
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Quinoa-Berry Salad
There’s nothing quite like a bowl of quinoa and greens. And a few fresh raspberries and blackberries, too. So pretty and so easy to make. Just a few ingredients from my garden and a quick trip to the market for fresh berries. And voilà. See all recipes for salad.
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